All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
4Gs Galaxy/Strata Session IPA	American Pale Ale	12 Gallons	1.037	1.006	4.06	58.97	8.09 °L	540	1
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 12:14 AM Notes: Fermentor #7: Add 2.5oz Centennial dry hop; Use S05 Fermentor #6: Add 2.5oz Galaxy dry hop; Use S04
Awesome Recipe	Irish Stout	130 Gallons	1.041	1.01	4.04	0	21.39 °L	540	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 4:00 PM Notes:
Big Red Dog Irish Red	Irish Red Ale	5.5 Gallons	1.048	1.014	4.51	22.42	11.46 °L	540	0
Author: Waypoint Brewing Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 9:31 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.01	5.76	18.8	15.45 °L	540	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 4:36 PM Notes:
Wheat, Sunshine	American Pale Ale	5.5 Gallons	1.057	1.009	6.25	19.64	6.1 °L	540	0
Author: I.B.Tall Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 5:08 AM Notes:
Rincon Pale	American Pale Ale	10 Gallons	13.624	1.37	6.55	45.78	8.21 °L	540	1
Author: fboyle Boil Size: 11.3 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 71.6 ° F Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 5/12/2021 1:13 AM Notes: 1.052 OG dry yeast in one fermenter liquid yeast not mixed correctly slow start
Shauna’s Hibiscus Ale	Blonde Ale	5 Gallons	1.059	1.014	5.91	24.09	4.38 °L	540	0
Author: Cherokee Brewing Company Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2021 9:42 PM Notes:
Oatmeal Stout 20L	Irish Stout	20 Litres	1.044	1.011	4.43	28.08	32.95 °L	540	1
Author: Jeffterk Boil Size: 26.79 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 5:39 PM Notes:
Summer Lightning	British Strong Ale	20.8 Litres	1.046	1.012	4.56	0	3.6 °L	540	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2020 9:20 PM Notes:
Wet Hop Pale	American Pale Ale	15 Litres	1.055	1.014	5.42	26.22	3.78 °L	540	0
Author: Rich_H_79 Boil Size: 19.45 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 5:44 PM Notes:
Argentina Pale Ale	American Pale Ale	40 Litres	1.057	1.01	6.07	26.77	8.92 °L	540	0
Author: Cheloman09 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2017 6:59 PM Notes:
AG#23b Bitsa SCA	American Pale Ale	12.1 Litres	1.047	1.007	5.16	41.78	7.83 °L	540	0
Author: Matt76 Boil Size: 13.9 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:08 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.01	5.24	116.54	7.44 °L	540	0
Author: chasingeyes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 5:51 PM Notes:
Centennial Blonde Ale	Blonde Ale	5.5 Gallons	1.041	1.008	4.24	23.6	3.7 °L	540	0
Author: Granero'd Homebrew Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:27 AM Notes: Primary Fermentation (# of Days & Temp): 4 days at 68 Degrees Secondary Fermentation (# of Days & Temp): 5 Days at 68 Degrees Additional Fermentation: Kegged, chilled and Carb'd for one week
GoldHaus II	Blonde Ale	24 Litres	1.054	1.014	5.19	18.86	5.13 °L	540	1
Author: Beer Tech - Norberto Pazos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 7:00 PM Notes:
Millionaire Without Adjuncts	Irish Extra Stout	20.8 Litres	1.057	1.014	5.58	0	30.9 °L	540	0
Author: BDickins Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 4:01 PM Notes:
Irish Rela Ale	Irish Red Ale	5 Gallons	1.051	1.012	5.23	28.11	12.91 °L	540	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 2:29 AM Notes:
KviekSilver	Blonde Ale	4.5 Gallons	1.049	1.01	5.11	35.74	5.97 °L	540	0
Author: Hyperguy220 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 6:59 PM Notes: Intentionally underpitching yeast per Lars recommendation. actual rec is to pitch one tsp per 5g. Fermented in corny keg, with blow off tube for first 8-10 hours, then replaced with spunding valve set to 30 psi to carb at room temp as ferm finishes up. temp will be maintained with water bath and aquarium heater linked to ferm temp controller. hoping for spicy orange character from the yeast to compound with tangerine from the mandarina bavaria. Mash with 3.5G, Sparge with 4G to hit ~6.5G collected Assume .125G/lb absorption for grain
Introduction Pale Ale	American Pale Ale	5 Gallons	1.057	1.005	6.87	45.01	8.19 °L	540	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 4:02 PM Notes:
Stout 1.2	Irish Extra Stout	6.5 Gallons	1.062	1.014	6.21	39.45	44.6 °L	540	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 6:49 PM Notes:
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