Method:All Grain Style:Irish Red Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:6.4 gallons Post Boil Size:5.4 gallons Pre Boil Gravity:1.041
(recipe based estimate)
Post Boil Gravity:1.049
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Aaron Bodreau Calories:159 calories
(Per 12oz)
Carbs:17.9 g
(Per 12oz)
"Big Red Dog Irish Red" Irish Red Ale beer recipe by Aaron Bodreau. All Grain, ABV 4.51%, IBU 22.42, SRM 11.46, Fermentables: (SUPERIOR PALE ALE MALT, Caramel / Crystal 30L, Caramel / Crystal 120L, Pale Chocolate) Hops: (German Magnum) Other: (Gypsum)
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Last Updated: 2021-10-25 09:47 UTC
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Big Red Dog Irish Red
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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