|
Dales Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.62 |
65.99 |
6.3 °L
|
556 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2020 2:52 PM |
| Notes: |
|
|
Fresh Sesh
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.58 |
18.76 |
4.51 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 7:39 AM |
| Notes: |
|
|
Elderflower Ale
|
American Pale Ale
|
18.9 Litres |
1.054 |
1.012 |
5.45 |
22.16 |
4.41 °L
|
556 |
0 |
|
|
|
| Boil
Size: 24.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:59 AM |
| Notes: Elderflower really wasn't evident in final product resulting in this simply being a basic pale ale. |
|
|
Greer Beer
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
45.18 |
5.72 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 9:26 PM |
| Notes: |
|
|
Citra Pale
|
American Pale Ale
|
16 Gallons |
1.052 |
1.012 |
5.18 |
36.31 |
4.42 °L
|
556 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.73 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 10:37 PM |
| Notes: |
|
|
Tyler’s Citra
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
5.97 |
21.86 |
3.53 °L
|
556 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2022 7:06 PM |
| Notes: |
|
|
Red Ale 590L - Ferm ACERO 26/3
|
American Amber Ale
|
650 Litres |
1.041 |
1.008 |
4.4 |
15.19 |
14.48 °L
|
556 |
0 |
|
|
|
| Boil
Size: 720 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 2:18 PM |
Notes: 7.20 macerado 75ml acido
lavado 25ml acido
aprox 630 a hervor. Dens: 1.044 a 30.4 ---> 1047
pH: 5.45 + 20ml acido
12.45hs hervor 260gr nugget
13.30hs pH 2.28 + 15ml acido
20gr CaSO4
20gr CaCl2
Coagulacion buena, mosto final bastante claro.
pH 5,20
d: 1,050 |
|
|
Liquid Beer SMaSH
|
American Pale Ale
|
6 Gallons |
1.067 |
1.013 |
7.16 |
42.19 |
4.04 °L
|
556 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 3:42 PM |
| Notes: |
|
|
Citra Bomb
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.013 |
6 |
38.33 |
29.91 °L
|
556 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 10:08 PM |
| Notes: |
|
|
Alehouse
|
American Pale Ale
|
10 Litres |
1.053 |
1.01 |
5.61 |
48.4 |
8.13 °L
|
556 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 9:41 PM |
| Notes: |
|
|
Ruby Ale
|
American Amber Ale
|
22 Litres |
1.049 |
1.015 |
4.43 |
26.29 |
12.44 °L
|
556 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2015 2:23 PM |
| Notes: |
|
|
A.P.A
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.012 |
5.49 |
46.36 |
10.72 °L
|
556 |
2 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 7/3/2020 7:29 PM |
Notes: Looking to add 7 pounds of Strawberries to secondary
|
|
|
1918 Pale Ale
|
American Pale Ale
|
10.5 Gallons |
1.054 |
1.01 |
5.75 |
41.52 |
12.3 °L
|
556 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 3:40 PM |
| Notes: |
|
|
Xxx
|
American Pale Ale
|
42 Litres |
1.052 |
1.011 |
5.33 |
32.6 |
7.81 °L
|
556 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 7:31 AM |
| Notes: |
|
|
Azacca Around The Clock 1BBl
|
American Pale Ale
|
32 Gallons |
1.057 |
1.012 |
5.91 |
36.66 |
6.74 °L
|
556 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2019 12:48 AM |
| Notes: |
|
|
Hazy Pale Ale
|
American Pale Ale
|
6 Gallons |
1.061 |
1.015 |
6 |
32.68 |
5.04 °L
|
556 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 7:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
1.06 |
1.015 |
5.9 |
40.01 |
6.78 °L
|
556 |
0 |
|
|
|
| Boil
Size: 59.167 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 10:22 AM |
| Notes: |
|
|
APA(3)
|
American Pale Ale
|
10 Litres |
1.055 |
1.014 |
5.42 |
35.66 |
8.91 °L
|
556 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 69 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 4:50 AM |
Notes: 1.바디감 증진 하기위해 매싱온도 상향(70)
2.비터 낮추기 위해 홉사용량 조정
3.아로마 증대를 위해 드라이 홉핑 |
|
|
Dick Bone Amber
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.18 |
23.82 |
20.59 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2017 5:00 AM |
| Notes: |
|
|
Pale Dark Horse
|
American Brown Ale
|
5.5 Gallons |
1.077 |
1.02 |
7.59 |
52.82 |
22.74 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2016 2:38 PM |
| Notes: |
|
|
|
|