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Juicy IPA Gluten Free!
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American IPA
|
5.5 Gallons |
1.065 |
1.017 |
6.3 |
51.9 |
4.13 °L
|
556 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2018 1:36 AM |
Notes: Fermented at 20c for 16 days, looks largely flocculated. Dry hopped with 1 oz Amarillo about 1.25oz citra.
Intend to bottle after 18 days.
New batch - Gluten free
Pre boil OG 1.053
FG 1.01
Dry hopped Jan 21 with lots and lots of Amarillo and Citra
Bottled Jan 24
~6.0% ABV |
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Smoked Chocolate Barrel Aged Stout
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American Stout
|
5.5 Gallons |
1.058 |
1.015 |
5.62 |
31.17 |
36.7 °L
|
556 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 6:59 PM |
| Notes: |
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GSP
|
American Porter
|
26 Gallons |
15.116 |
4.238 |
5.9 |
26.33 |
31.38 °L
|
556 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2023 2:36 PM |
| Notes: |
|
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Sierra Nevada Porter Clone
|
American Porter
|
11 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
556 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 4:11 PM |
| Notes: |
|
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Tropical Porter
|
American Porter
|
42 Litres |
1.07 |
1.017 |
6.86 |
27.95 |
50 °L
|
556 |
0 |
|
|
|
| Boil
Size: 47.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 6:35 AM |
| Notes: |
|
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Claudio Stout
|
American Stout
|
42 Litres |
1.061 |
1.017 |
5.77 |
16.42 |
34.84 °L
|
556 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 1:05 AM |
| Notes: |
|
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Imperialstout
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Imperial Stout
|
14 Litres |
1.083 |
1.018 |
8.5 |
68.3 |
29.68 °L
|
556 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 8:48 AM |
Notes: 13 literben cefrézés (2,5ös arány)
12 liter máslóvíz a maradék 8 literhez cefrézés után
forralás 2 óráig
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Humle Nesten Hælvete
|
American IPA
|
95 Litres |
1.062 |
1.014 |
6.3 |
118.01 |
7.21 °L
|
556 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 4:27 PM |
| Notes: |
|
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Black IPA 1
|
American IPA
|
21 Litres |
1.061 |
1.014 |
6.09 |
0 |
29.48 °L
|
556 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 4:51 PM |
| Notes: |
|
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Prime CZ Summer IPA
|
American IPA
|
22 Litres |
1.061 |
1.01 |
6.59 |
49.66 |
6.46 °L
|
556 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 9:11 AM |
| Notes: |
|
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Citra Bomb DIPA
|
American IPA
|
6 Gallons |
1.07 |
1.017 |
7.03 |
122.26 |
9.27 °L
|
556 |
5 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2015 10:55 PM |
| Notes: |
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Split Conformity
|
American IPA
|
13.5 Litres |
1.06 |
1.011 |
6.45 |
59.34 |
6.04 °L
|
556 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2017 11:16 PM |
| Notes: |
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Oat Meal Stout
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American Stout
|
5.5 Gallons |
1.072 |
1.016 |
7.31 |
28.64 |
49.55 °L
|
556 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2017 6:03 PM |
| Notes: |
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HuelMelonEureka Pale Ale
|
American IPA
|
21 Litres |
1.06 |
1.011 |
6.38 |
49.87 |
6.55 °L
|
556 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2017 12:16 AM |
| Notes: |
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Test IPA
|
American IPA
|
5.5 Gallons |
1.02 |
1.004 |
2.13 |
55.52 |
10.56 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2017 9:05 PM |
| Notes: |
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California Never Felt Like Home
|
American IPA
|
10 Gallons |
1.058 |
1.013 |
5.93 |
99.99 |
4.13 °L
|
556 |
0 |
|
|
|
| Boil
Size: 11.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2017 2:06 AM |
| Notes: |
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The Muted Heart
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.5 |
56.51 |
8.53 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2017 8:58 PM |
| Notes: |
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Ipa
|
American IPA
|
5.5 Gallons |
1.059 |
1.016 |
5.63 |
71.96 |
8.96 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2017 10:08 PM |
| Notes: |
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Udøl
|
American IPA
|
50 Litres |
1.076 |
1.019 |
7.46 |
87.95 |
10.9 °L
|
556 |
0 |
|
|
Author:
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claudearne@adriaenssens.no
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|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2016 6:13 PM |
| Notes: |
|
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ProtestIPA
|
American IPA
|
21 Litres |
1.061 |
1.018 |
5.56 |
57.67 |
10.94 °L
|
556 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2016 11:38 PM |
| Notes: Kanske köra den blåa fermentisjästen? |
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