Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil at 66 °C
|
60 min |
28.34 |
16.7% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil at 66 °C
|
30 min |
15.25 |
16.7% |
|
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 66 °C
|
5 min |
4.8 |
16.7% |
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
50% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Orange peel
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Alehouse" American Pale Ale beer recipe by dan.pettitt. All Grain, ABV 5.61%, IBU 48.4, SRM 8.13, Fermentables: (Maris Otter Pale, Torrified Wheat, Caramel / Crystal 120L, Dextrin Malt) Hops: (Centennial, Cascade, Mandarina Bavaria) Other: (Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-20 23:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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