All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel 17 220129	Munich Dunkel	9 Litres	1.048	1.008	5.26	20.93	22.24 °L	613	0
Author: Boil Size: 14.65 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 48.5 g Creation Date: 5/11/2020 4:22 PM Notes:
ゐのす　longtone	No Profile Selected	120 Litres	1.057	1.01	6.18	20.82	3.96 °L	613	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 1:17 AM Notes:
Pilsner	German Pilsner (Pils)	5.5 Gallons	1.059	1.013	6.05	12.67	3.73 °L	613	0
Author: cpolk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 6:25 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.05	1.012	5.02	28.01	6.79 °L	613	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 62 Boil Gravity: 1.04 Efficiency: 52 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 7:52 PM Notes:
Gabe's Blonde Ale	Blonde Ale	24 Litres	1.048	1.009	5.05	19.74	3.87 °L	613	0
Author: Pivo Vino Bru Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 10:40 PM Notes:
American Saison 3er Ciclo 5bbl	No Profile Selected	640 Litres	1.042	1.004	4.96	9.6	3.52 °L	613	0
Author: potr0 Boil Size: 680 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 6:46 PM Notes:
Brown Fox	No Profile Selected	5 Gallons	1.094	1.031	8.18	32.65	36.46 °L	613	0
Author: Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 4:05 PM Notes:
Pillbug	Classic American Pilsner	5 Gallons	1.063	1.013	6.5	72.68	4.96 °L	613	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/10/2021 6:21 PM Notes:
Doubting Thomas	American Pale Ale	5 Gallons	1.048	1.011	4.82	42.55	3.59 °L	613	1
Author: JakeBentz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 12:23 PM Notes:
Awesome Recipe	Light American Lager	15 Gallons	1.031	1.005	3.41	13.24	1.75 °L	613	0
Author: Low Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 0.93 psi Creation Date: 12/1/2020 7:24 PM Notes:
Maibock - To Be Named Later	Maibock/Helles Bock	5.5 Gallons	1.068	1.017	6.65	26.71	8.46 °L	613	0
Author: Capstone Brew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2015 4:14 AM Notes:
Captain Hooked On Bitters: Redhook ESB Clone	Extra Special/Strong Bitter (ESB)	20 Litres	1.054	1.012	5.48	24.46	14.77 °L	613	0
Author: Mantas Boil Size: 28.1 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 8:30 PM Notes: Hop replacements: Challenger, Fuggles, Hallertauer
#MayTheSchwartzbierWithYou	Schwarzbier	10 Gallons	1.054	1.013	5.42	25.19	27.3 °L	613	1
Author: Smoothy Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 8:08 AM Notes:
122 Art Bn German Pils With A Twist	German Pilsner (Pils)	5.5 Gallons	1.056	1.016	5.35	31.35	4.45 °L	613	0
Author: Redleg Ed Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: Keg Priming Amount: CO2 @ 15psi Creation Date: 6/24/2017 8:11 PM Notes: Based on several German Pilsner recipes found on HBT and Jamil's Classic German Pilsner but added NZ Wakatu hops which are supposed to have a very intense citrus flavor. Will try either Imperial L17 Harvest or maybe Andechs Lager strain. QUICK LAGER PROFILE (Pr2) Chill wort to 65° prior to pitching yeast SP0: 57° dh0: 168 (7 day ferment) SP1: 57° dh1: 24 (1 day ramp up) SP2: 68° dh2: 72 (3 day attenuation/diacetyl rest) SP3: 68° dh3: 12 (1/2 day ramp down) SP4: 34° dh4: 168 (7 - 21 day lager) SP5:34
Simple Mosaic Pale	American Pale Ale	5.5 Gallons	1.058	1.014	5.67	43.48	7.87 °L	613	0
Author: jordanfrenzy Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2017 2:20 PM Notes:
Wilwham's Das Oatmeal Brown Ale	Mild	5 Gallons	1.059	1.015	5.78	54.02	26.49 °L	613	1
Author: Wilwham Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2016 7:18 PM Notes:
Wedded Bliss Blonde	Blonde Ale	5.25 Gallons	1.053	1.009	5.8	25.09	4.11 °L	613	0
Author: djp3030 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2016 3:18 PM Notes:
K2	Kölsch	25.5 Litres	1.05	1.011	5.05	20.78	3.41 °L	613	1
Author: Bengt Pettersen Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2015 7:17 AM Notes: 2 rør, 2 ukers gjæring
Kolsch Konundrum	Kölsch	6.75 Gallons	1.05	1.009	5.42	27.17	3.68 °L	613	0
Author: Bry0603 Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2015 4:35 PM Notes:
Awesome Recipe	American Pale Ale	18 Litres	1.056	1.015	5.43	42.23	8.83 °L	613	1
Author: Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 22 ° C Priming Method: Dextros Priming Amount: 2,4 Creation Date: 6/3/2015 9:54 PM Notes:
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