|
Dunkel 17 220129
|
Munich Dunkel
|
9 Litres |
1.048 |
1.008 |
5.26 |
20.93 |
22.24 °L
|
613 |
0 |
|
|
|
| Boil
Size: 14.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 48.5 g |
Creation
Date: 5/11/2020 4:22 PM |
| Notes: |
|
|
ゐのす longtone
|
No Profile Selected |
120 Litres |
1.057 |
1.01 |
6.18 |
20.82 |
3.96 °L
|
613 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 1:17 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.059 |
1.013 |
6.05 |
12.67 |
3.73 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2022 6:25 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5 Gallons |
1.05 |
1.012 |
5.02 |
28.01 |
6.79 °L
|
613 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 62 |
Boil Gravity: 1.04 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2022 7:52 PM |
| Notes: |
|
|
Gabe's Blonde Ale
|
Blonde Ale
|
24 Litres |
1.048 |
1.009 |
5.05 |
19.74 |
3.87 °L
|
613 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 10:40 PM |
| Notes: |
|
|
American Saison 3er Ciclo 5bbl
|
No Profile Selected |
640 Litres |
1.042 |
1.004 |
4.96 |
9.6 |
3.52 °L
|
613 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 79 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2021 6:46 PM |
| Notes: |
|
|
Brown Fox
|
No Profile Selected |
5 Gallons |
1.094 |
1.031 |
8.18 |
32.65 |
36.46 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2021 4:05 PM |
| Notes: |
|
|
Pillbug
|
Classic American Pilsner
|
5 Gallons |
1.063 |
1.013 |
6.5 |
72.68 |
4.96 °L
|
613 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/10/2021 6:21 PM |
| Notes: |
|
|
Doubting Thomas
|
American Pale Ale
|
5 Gallons |
1.048 |
1.011 |
4.82 |
42.55 |
3.59 °L
|
613 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 12:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
15 Gallons |
1.031 |
1.005 |
3.41 |
13.24 |
1.75 °L
|
613 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: 0.93 psi |
Creation
Date: 12/1/2020 7:24 PM |
| Notes: |
|
|
Maibock - To Be Named Later
|
Maibock/Helles Bock
|
5.5 Gallons |
1.068 |
1.017 |
6.65 |
26.71 |
8.46 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2015 4:14 AM |
| Notes: |
|
|
Captain Hooked On Bitters: Redhook ESB Clone
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.054 |
1.012 |
5.48 |
24.46 |
14.77 °L
|
613 |
0 |
|
|
|
| Boil
Size: 28.1 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 8:30 PM |
Notes:
Hop replacements: Challenger, Fuggles, Hallertauer
|
|
|
#MayTheSchwartzbierWithYou
|
Schwarzbier
|
10 Gallons |
1.054 |
1.013 |
5.42 |
25.19 |
27.3 °L
|
613 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2017 8:08 AM |
| Notes: |
|
|
122 Art Bn German Pils With A Twist
|
German Pilsner (Pils)
|
5.5 Gallons |
1.056 |
1.016 |
5.35 |
31.35 |
4.45 °L
|
613 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.38 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: Keg |
Priming Amount: CO2 @ 15psi |
Creation
Date: 6/24/2017 8:11 PM |
Notes: Based on several German Pilsner recipes found on HBT and Jamil's Classic German Pilsner but added NZ Wakatu hops which are supposed to have a very intense citrus flavor. Will try either Imperial L17 Harvest or maybe Andechs Lager strain.
QUICK LAGER PROFILE (Pr2)
Chill wort to 65° prior to pitching yeast
SP0: 57°
dh0: 168 (7 day ferment)
SP1: 57°
dh1: 24 (1 day ramp up)
SP2: 68°
dh2: 72 (3 day attenuation/diacetyl rest)
SP3: 68°
dh3: 12 (1/2 day ramp down)
SP4: 34°
dh4: 168 (7 - 21 day lager)
SP5:34 |
|
|
Simple Mosaic Pale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.67 |
43.48 |
7.87 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2017 2:20 PM |
| Notes: |
|
|
Wilwham's Das Oatmeal Brown Ale
|
Mild
|
5 Gallons |
1.059 |
1.015 |
5.78 |
54.02 |
26.49 °L
|
613 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 7:18 PM |
| Notes: |
|
|
Wedded Bliss Blonde
|
Blonde Ale
|
5.25 Gallons |
1.053 |
1.009 |
5.8 |
25.09 |
4.11 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2016 3:18 PM |
| Notes: |
|
|
K2
|
Kölsch
|
25.5 Litres |
1.05 |
1.011 |
5.05 |
20.78 |
3.41 °L
|
613 |
1 |
|
|
Author:
|
|
Bengt Pettersen
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2015 7:17 AM |
| Notes: 2 rør, 2 ukers gjæring |
|
|
Kolsch Konundrum
|
Kölsch
|
6.75 Gallons |
1.05 |
1.009 |
5.42 |
27.17 |
3.68 °L
|
613 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2015 4:35 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
18 Litres |
1.056 |
1.015 |
5.43 |
42.23 |
8.83 °L
|
613 |
1 |
|
|
|
| Boil
Size: 26.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 22 ° C |
Priming Method: Dextros |
Priming Amount: 2,4 |
Creation
Date: 6/3/2015 9:54 PM |
| Notes: |
|
|
|
|