|
Hoe The Garden
|
No Profile Selected |
24 Litres |
1.047 |
1.01 |
4.85 |
20.4 |
3.57 °L
|
659 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2017 1:07 AM |
| Notes: |
|
|
Bock To The Burg
|
Traditional Bock
|
11 Gallons |
1.07 |
1.017 |
6.87 |
20.08 |
16.86 °L
|
659 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 12:11 AM |
| Notes: |
|
|
Pilsna The Ancient One
|
Classic American Pilsner
|
17 Gallons |
1.052 |
1.015 |
4.94 |
39.93 |
3.3 °L
|
659 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 3:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.079 |
1.02 |
7.74 |
0 |
6.1 °L
|
659 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2022 4:15 PM |
| Notes: |
|
|
Rhubarb Saison V1
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.013 |
4.53 |
23.18 |
3.37 °L
|
659 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 8:46 PM |
| Notes: |
|
|
Fig Leaf
|
No Profile Selected |
70 Gallons |
1.064 |
1.017 |
6.27 |
36.19 |
7.79 °L
|
659 |
0 |
|
|
|
| Boil
Size: 90.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2021 3:45 PM |
| Notes: |
|
|
Hot Czech Pils
|
Bohemian Pilsener
|
5.5 Gallons |
1.057 |
1.016 |
5.37 |
40.07 |
3.08 °L
|
659 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2020 6:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
90 Gallons |
1.08 |
1.016 |
8.42 |
0.27 |
7.91 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 1:48 PM |
| Notes: |
|
|
West Coast Calypso
|
No Profile Selected |
5 Gallons |
1.065 |
1.006 |
7.69 |
55.21 |
4.01 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 1:41 AM |
| Notes: kind of made up based on the fact that i have 6oz of calypso to experiment with. copied hop schedule from munich bravo (which itself was mostly made up and has not been brewed at the time of this writing) |
|
|
Bourbon Mash Bill
|
No Profile Selected |
100 Gallons |
1.08 |
1.02 |
7.88 |
0 |
3.21 °L
|
659 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: N/A |
Boil Gravity: 1.08 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 4:15 AM |
| Notes: |
|
|
Mash Water
|
No Profile Selected |
5.5 Gallons |
1.138 |
1.005 |
17.4 |
0 |
5.05 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 11:29 PM |
| Notes: |
|
|
Black Lager
|
Schwarzbier
|
5.5 Gallons |
1.047 |
1.011 |
4.74 |
24.17 |
30.32 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 6:25 PM |
| Notes: |
|
|
Light Beer
|
Light American Lager
|
6 Gallons |
1.035 |
1.005 |
4.03 |
9.83 |
1.97 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 2:31 AM |
| Notes: |
|
|
Pete's Lemongrass Ale
|
Kölsch
|
5 Gallons |
1.057 |
1.014 |
5.57 |
22.64 |
3.77 °L
|
659 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 11:01 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
5 Gallons |
1.058 |
1.011 |
6.19 |
44.85 |
4.35 °L
|
659 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 1:06 PM |
| Notes: |
|
|
Tullebokk
|
Traditional Bock
|
40 Litres |
1.071 |
1.018 |
6.88 |
24.28 |
18.15 °L
|
659 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2017 7:42 AM |
| Notes: |
|
|
Pinecone Spiral
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.071 |
1.018 |
7.42 |
38.93 |
4.61 °L
|
658 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 1:51 PM |
Notes: Next time use Simcoe, Chinook
2:1 Whirlpool, 4:2:1 Dry Hop SImcoe, Chinook, + Galaxy |
|
|
Hazy Summer Ale
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.016 |
5.76 |
52.25 |
4.1 °L
|
658 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 12:34 AM |
| Notes: |
|
|
Neip Citra Single Hop Wolfy V1
|
Specialty IPA: New England IPA
|
22 Litres |
1.051 |
1.011 |
5.24 |
25 |
5.97 °L
|
658 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 5:15 PM |
| Notes: |
|
|
PACT MANGO
|
Specialty IPA: New England IPA
|
13 Gallons |
1.077 |
1.019 |
7.55 |
41.16 |
4.74 °L
|
658 |
0 |
|
|
|
| Boil
Size: 14.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 8.28 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/9/2022 7:49 AM |
| Notes: |
|
|
|
|