All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dead Harambe Club	American Pale Ale	20 Litres	1.053	1.014	5.2	30.59	5.95 °L	659	0
Author: Tobyjrn6 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 4:18 AM Notes:
Rooibos Red Ale	Blonde Ale	22 Litres	1.048	1.009	5.05	23.36	6.2 °L	659	1
Author: MeemoNZ Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2021 2:20 AM Notes:
#6 Single Hop Purdy Series 1lb: Southern Passion Juicy DDH Hazy Pale Ale	American Pale Ale	6 Gallons	1.068	1.018	6.59	55.5	4.69 °L	659	3
Author: JFKBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2020 12:47 AM Notes:
America’s Pale Ale	American Pale Ale	5 Gallons	1.058	1.015	5.62	38.57	7.97 °L	659	1
Author: Arthur1991 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 11/9/2019 6:44 PM Notes: I racked this to a secondary after one week and let It settle for clarity.
Stout Boda BRandon Y Sara	Foreign Extra Stout	100 Litres	1.072	1.014	7.54	45.05	33.23 °L	659	0
Author: Betovar Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 9:12 PM Notes:
Awesome Recipe	American Pale Ale	66 Litres	1.053	1.01	5.67	60.49	3.94 °L	659	0
Author: Boil Size: 78 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2019 9:22 PM Notes:
Red Earth Pale Ale	American Pale Ale	21 Litres	1.05	1.013	4.95	57.95	5.01 °L	659	1
Author: Rooster Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 12:47 AM Notes:
SMaSH Cascade	American Pale Ale	5.5 Gallons	1.056	1.013	5.6	29.14	3.58 °L	659	0
Author: MBertrand Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 5:11 AM Notes:
American Pale Ale With Orange Peel (Corrected)	American Pale Ale	5.5 Gallons	1.06	1.011	6.53	41.91	10.42 °L	659	0
Author: jwalkermed Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 7:18 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.038	1.009	3.85	40.92	3.42 °L	659	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 5:18 PM Notes:
BryllupsAPA	American Pale Ale	55 Litres	1.05	1.011	5.14	34.05	10.98 °L	659	0
Author: AndreasHV Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 5:38 AM Notes:
Golden Ale	Blonde Ale	2085 Litres	12.64	2.745	5.29	17.03	4.49 °L	659	0
Author: PerfectLife2 Boil Size: 2150 Litres Boil Time: 70 Boil Gravity: 12.3 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 8:21 AM Notes:
Citra, Pacific & Zeus Pale	American Pale Ale	25 Litres	1.062	1.013	6.45	188.47	5.72 °L	659	1
Author: Broad's Brew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 11:07 AM Notes:
Beer Boars - Table Beer	Blonde Ale	20 Litres	1.05	1.012	4.91	0	5.93 °L	659	0
Author: Beer Boars Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 11:43 AM Notes:
Empty Nestor Ale	American Pale Ale	10 Gallons	1.051	1.013	4.92	39.52	5.97 °L	659	0
Author: Bigtwist Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 5:01 PM Notes:
Pale Ale 20170326	American Pale Ale	5.5 Gallons	1.056	1.011	5.92	38.9	8.31 °L	659	0
Author: Arvie Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 12:55 PM Notes:
Menstrual CycAle	American Amber Ale	20 Litres	1.05	1.009	5.47	37.11	16.83 °L	659	0
Author: kenneth.jacobsen@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6 g/L Creation Date: 9/3/2016 9:38 PM Notes: *Candi syrup added with 15 minutes left in boil. Use the dark amber recipe in this thread: http://www.homebrewtalk.com/showthread.php?t=114837, but only make a half batch (use one pound of sugar). Add the entire batch to the boil. This stuff is super easy to make and imperative to the recipe. The syrup it makes has a smooth decadent caramel flavor that is deeply rich and complex. The flavor and aroma make it through to the final beer and blend with the malt and hops to make a spectacular beer.
Lady Luck 72222	Blonde Ale	11 Gallons	1.048	1.011	4.83	23.29	3.4 °L	659	0
Author: Brew Lab Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2016 5:05 PM Notes:
Apa Way	American Pale Ale	75 Litres	1.048	1.014	4.58	30.98	9.83 °L	659	0
Author: rodolfomiller Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2016 2:49 AM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.041	1.008	4.25	22.56	3.84 °L	659	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 11:12 PM Notes:
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