All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#029 PINKMAGGIT Brewing Polyrhythm IPA	American IPA	9.4 Litres	1.052	1.009	5.68	68.07	3.78 °L	718	1
Author: PINKMAGGIT Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Force Priming Amount: N/A Creation Date: 11/20/2017 12:43 AM Notes: 12/7 Start OG 1.052 12/14 Transfer to Sencondary 1.008 12/18 Dry Hop in Secondary 12/20 Bottling FG 1.008
Lump Of Coal	American Stout	5.25 Gallons	1.07	1.018	6.78	53.97	38.98 °L	718	0
Author: Herr Braumeister Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2022 1:54 AM Notes:
Founders Breakfast Clone	Imperial Stout	22 Gallons	1.106	1.028	10.24	45.26	50 °L	718	0
Author: Boil Size: 23.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 9:50 PM Notes:
Smoked Maple Porter	American Porter	5.5 Gallons	1.067	1.016	6.79	26.02	35.73 °L	718	0
Author: DanielElliott Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/19/2020 3:35 AM Notes:
Apple Mango Vanilla Milkshake Ipa	American IPA	22 Litres	1.081	1.029	6.88	11.53	6.18 °L	718	1
Author: Dougie Orr Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 11:46 PM Notes:
American IPA Dalmo Beer	American IPA	50 Litres	1.059	1.013	5.97	47.84	11.22 °L	718	0
Author: Boil Size: 58.52 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2018 4:03 PM Notes: Fermentação em 21ºC
Transformer V1	American Porter	45 Litres	1.052	1.013	5.09	61.02	38.68 °L	718	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 4:30 PM Notes: Yellow Sub hops: https://www.simplyhops.fr/yellow-sub-t90-pellet-5kg.html?SID=c2gg673bhn39mrr68ue7ssqmg6&___store=fr&___from_store=pl Replace with another fruity, blackberry and citrus variety?
Encyclopedia Salesman IPA	American IPA	11 Gallons	1.069	1.017	6.82	113.95	6.01 °L	718	1
Author: rich.miller114@gmail.com Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 4:06 AM Notes:
COBRA Club Brew Stout	Imperial Stout	5.5 Gallons	1.104	1.027	10.11	69.01	50 °L	718	5
Author: Boil Size: 6.25 Gallons Boil Time: 80 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 3:42 AM Notes:
Vermont IPA V2	American IPA	65 Litres	1.066	1.014	6.9	35.02	5.65 °L	718	0
Author: Charlie76 Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 11:49 AM Notes:
East Bound And Brown Citra Stout	American Stout	5.25 Gallons	1.074	1.016	7.56	42.15	33.86 °L	718	2
Author: cornflake Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2014 2:06 PM Notes:
C-Porter - American Porter	American Porter	300 Gallons	13.789	3.524	5.53	25	26.93 °L	718	0
Author: Jemassey9 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2017 2:38 PM Notes:
Focal Point W/Sorachi Ace 10gal	American IPA	41.6 Litres	1.068	1.013	7.24	118.63	5.75 °L	718	0
Author: BarleySnyder Boil Size: 56.8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 4:18 AM Notes:
#8 I Believe In Anders! 1.5	American IPA	15 Litres	1.082	1.02	8.14	58.67	5.47 °L	718	0
Author: illew6@hotmail.com Boil Size: 18.6 Litres Boil Time: 75 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 2:27 PM Notes: Flaked oats = Havregryn. Ekologiska. Stäng av bryggverket vid hopstance och kyl till 80C. Starta verket och ha 78C inställt i 30 minuter. Pumpa runt med pumpen och rör runt. Torrhumla på dag 3 och 6.
Throw Forward	American IPA	25 Litres	1.058	1.015	5.62	45.37	6.61 °L	718	1
Author: Storeyv34 Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 1:11 AM Notes: Scaled up https://www.brewersfriend.com/homebrew/recipe/view/343648/pirate-life-throwback BU/GU ratio ? 0.84 Single full volume infusion 3 Grm Calcium CL 6 Grm Gypsum .5ml 96% Phosphoric acid
Mocha Valencia	American Porter	18 Gallons	1.065	1.013	6.78	20.76	38.12 °L	718	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2017 2:10 PM Notes:
Black Forest Chocolate Stout	American Porter	23 Litres	1.06	1.015	5.97	31.32	24.86 °L	718	0
Author: jkojak Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 6:46 AM Notes:
Buffalo Burner	American IPA	10 Gallons	1.069	1.015	7.18	82.49	8.41 °L	718	0
Author: afblue Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2016 7:39 PM Notes:
Mirror Pond STEAM ALE	California Common	60 Litres	1.057	1.017	5.16	38.19	5.76 °L	718	0
Author: Waylon Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 11:57 PM Notes:
Beer Cellar Fantastic IPA	American IPA	20 Litres	1.06	1.013	6.17	52.43	5.1 °L	718	0
Author: Brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 9:46 AM Notes:
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