All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Big Batch Stella	German Pilsner (Pils)	22 Litres	1.048	1.01	4.95	19.21	3.4 °L	741	2
Author: Charlie54 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 12:50 PM Notes:
Weightless Rice Lager	Classic American Pilsner	5.5 Gallons	1.045	1.004	5.39	33.82	2.36 °L	741	1
Author: andlebars Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2025 3:43 AM Notes:
Session IPA Matsumoto 0811	No Profile Selected	120 Litres	1.049	1.011	4.94	36.28	3.59 °L	741	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 2:31 AM Notes:
Extracted Indulgence Angels Envy Rye	Whiskey Mash	6.5 Gallons	1.087	1.068	2.49	0	9.08 °L	741	0
Author: Kipp Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 2:22 AM Notes:
Strong Red Styrian	Strong Scotch Ale	66 Litres	1.055	1.013	5.45	27.42	20.87 °L	741	0
Author: El Viejo Boil Size: 84 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 1:29 AM Notes:
Blonde Ale EBrew	Blonde Ale	20 Litres	1.048	1.009	5.1	24.23	5.78 °L	741	0
Author: David B d@b Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 8/11/2020 6:25 PM Notes:
Continuous Columbus	No Profile Selected	4.5 Gallons	1.059	1.015	5.79	109.56	7.99 °L	741	0
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2014 11:49 PM Notes:
Pilsner Mittelfruh	German Pilsner (Pils)	23.5 Litres	1.056	1.012	5.79	30.85	3.29 °L	741	0
Author: davidjerome Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/22/2020 10:06 AM Notes: Ferment - Pitch Yeast at 18 C cool after 1 hour. 11 C - 4 days Primary 14 C - 1 Day Primary 17 C - 1 Day Primary 19 C - 1 Day Primary 5 C - 7 Days (Cold Crash)
Smoked Bock	Traditional Bock	25 Litres	1.059	1.015	5.79	23.66	22.47 °L	741	0
Author: AlexanderB Boil Size: 31.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 6:51 PM Notes:
New England Breakfast Ale	No Profile Selected	235 Gallons	1.064	1.016	6.27	30.62	28.03 °L	741	0
Author: BobbyTheBrewer Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2019 4:19 PM Notes:
Winter Bock	Traditional Bock	5.5 Gallons	1.081	1.02	7.94	29.04	18.69 °L	741	1
Author: Awbaseball Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 3:45 PM Notes:
2017 Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	59.21	5.95 °L	741	0
Author: jordanfrenzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 3:46 PM Notes:
The First Of Many	American Pale Ale	21.5 Litres	12.872	3.061	5.26	34.91	10.61 °L	741	1
Author: w@lter Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 4:11 PM Notes:
Honey Wheat	American Wheat or Rye Beer	5.5 Gallons	1.054	1.013	5.28	16.4	4.83 °L	741	0
Author: Slide 11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2016 3:39 PM Notes:
LeeSB	Extra Special/Strong Bitter (ESB)	10 Gallons	1.059	1.013	6.07	33.5	12.31 °L	741	0
Author: Aridhol Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2015 6:09 AM Notes:
Broers Brew NEIPA	Specialty IPA: New England IPA	60 Litres	1.061	1.012	6.47	30.32	6.23 °L	740	1
Author: Stompie Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 4/4/2018 5:21 PM Notes:
Can I Kveik It?	Specialty IPA: New England IPA	20 Gallons	1.066	1.012	7.02	0	4.5 °L	740	0
Author: 10 Palms Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 11/16/2020 7:25 PM Notes: 2021 Beerlab Alpha Acid competition best in show.
Big Kolsch Blouse	Experimental Beer	20 Litres	1.048	1.011	4.76	28.93	3.8 °L	740	1
Author: PeteGeeNZ Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 1:51 AM Notes:
Bleghs You	Specialty IPA: New England IPA	5 Litres	1.063	1.013	6.58	33.5	5.13 °L	740	1
Author: Toast-King Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 23.3 g Creation Date: 2/3/2022 8:02 PM Notes:
Badlands Textbook	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.018	6.39	31.72	4.13 °L	740	0
Author: Shmeffrey Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 2:39 PM Notes:
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