|
Aqs
|
No Profile Selected |
23 Litres |
1.016 |
1.004 |
1.58 |
0 |
14.78 °L
|
70 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:00 PM |
| Notes: |
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Pumpkin Spice Big
|
No Profile Selected |
1600 Litres |
1.058 |
1.014 |
5.86 |
0 |
36.81 °L
|
70 |
0 |
|
|
Author:
|
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Beermonkeyman
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 92 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2025 3:45 PM |
| Notes: |
|
|
Pumpkin Ale
|
No Profile Selected |
120 Gallons |
1.053 |
1.013 |
5.23 |
0 |
10.75 °L
|
70 |
1 |
|
|
Author:
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|
|
| Boil
Size: 121.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 1:58 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
45 Litres |
1.037 |
1.009 |
3.64 |
31.07 |
2.4 °L
|
70 |
0 |
|
|
|
| Boil
Size: 49.47 Litres |
Boil Time: 45 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 11:41 AM |
| Notes: |
|
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Citra Blonde September
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.008 |
5.32 |
36.59 |
4.49 °L
|
70 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 4:47 PM |
| Notes: |
|
|
OTOWA La France
|
No Profile Selected |
320 Litres |
1.06 |
1.014 |
6.08 |
15.91 |
4.57 °L
|
70 |
0 |
|
|
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| Boil
Size: 327.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 2:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
248 Gallons |
1.005 |
1.001 |
0.45 |
0 |
0.51 °L
|
70 |
0 |
|
|
|
| Boil
Size: 263.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 3:53 PM |
| Notes: |
|
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Brandmands Ale
|
No Profile Selected |
20.8 Litres |
1.061 |
1.014 |
6.2 |
33.12 |
16.57 °L
|
70 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2025 12:07 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
9 Gallons |
1.012 |
1.003 |
1.22 |
0 |
18.81 °L
|
70 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2025 5:40 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
2500 Litres |
1.088 |
1.022 |
8.66 |
0 |
31.16 °L
|
70 |
0 |
|
|
|
| Boil
Size: 2505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 6:32 AM |
| Notes: |
|
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Shinny Belgian Quad
|
Belgian Dark Strong Ale
|
98 Gallons |
1.098 |
1.014 |
11.12 |
33.89 |
21.56 °L
|
69 |
0 |
|
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Author:
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FCB
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| Boil
Size: 105.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.091 |
Efficiency: 63 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2017 4:42 PM |
Notes: Split the recipe in half
Boil ginger and cinnamon for a full 60 min boil, add the clove the last 10 min
Toast spices
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Awesome Recipe
|
Belgian Blond Ale
|
5 Litres |
1.052 |
1.006 |
6.11 |
24.4 |
6.72 °L
|
69 |
0 |
|
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| Boil
Size: 10.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 11:20 AM |
| Notes: |
|
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Brew OPs Farmhouse
|
Belgian Pale Ale
|
100 Gallons |
1.085 |
1.018 |
8.8 |
45.76 |
4.41 °L
|
69 |
0 |
|
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| Boil
Size: 120 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 5:29 PM |
| Notes: |
|
|
Dubbel Trouble
|
Belgian Dubbel
|
23 Litres |
1.064 |
1.014 |
6.61 |
19.92 |
23.22 °L
|
69 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 83 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 11/22/2025 6:42 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
18.33 Litres |
1.056 |
1.005 |
6.59 |
30.81 |
6.84 °L
|
69 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 139 |
Creation
Date: 11/24/2025 1:13 PM |
| Notes: |
|
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Awesome Recipe
|
Specialty IPA: Red IPA
|
500 Litres |
1.057 |
1.009 |
6.23 |
72.41 |
13.02 °L
|
69 |
0 |
|
|
|
| Boil
Size: 512.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 4:18 PM |
| Notes: |
|
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IPA TROPICAL
|
American IPA
|
110 Litres |
1.067 |
1.013 |
7.04 |
101.05 |
4.36 °L
|
69 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 10:13 PM |
| Notes: |
|
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Belgian Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.09 |
1.019 |
9.43 |
29.95 |
7.02 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 1/3/2026 8:45 PM |
| Notes: |
|
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Permafrost
|
Specialty IPA: White IPA
|
5 Gallons |
1.068 |
1.015 |
6.94 |
88.76 |
4.79 °L
|
69 |
0 |
|
|
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| Boil
Size: 5.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2026 10:56 PM |
| Notes: |
|
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NZ Hazy
|
American IPA
|
22 Litres |
1.056 |
1.01 |
5.99 |
46.01 |
7.2 °L
|
69 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2026 5:54 PM |
| Notes: |
|
|
|
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