All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	19 Litres	1.062	1.011	6.65	0	34.33 °L	13	0
Author: mill Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 2:38 PM Notes:
Awesome Recipe	No Profile Selected	400 Litres	1.057	1.014	5.67	0	4.13 °L	13	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 3:27 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.045	1.011	4.47	0	4.08 °L	13	0
Author: Boil Size: 22.6 Litres Boil Time: 80 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2025 4:23 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.058	1.016	5.52	36.45	4.43 °L	13	0
Author: Boil Size: 15.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 53.9 g Creation Date: 9/22/2025 8:32 AM Notes:
Hard Cider	No Profile Selected	5 Gallons	1.001	1	0.11	0	0.49 °L	13	0
Author: stevendpurdy@gmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 11:15 PM Notes: Used Preble County Apple cider Wesler Orchards. Used for Apple Jack Og (no sugar added) 1.0585 FG 1.003 Using S-04. Heated to 180 degrees F prior to putting in Fermenter.
Oktoberfest	No Profile Selected	25 Litres	1.057	1.011	5.99	26.8	7.98 °L	13	0
Author: Einar Larsen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 6:23 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.021	1.005	2.07	0	28.13 °L	13	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 10:53 AM Notes:
Roggenbier	No Profile Selected	8.5 Gallons	1.065	1.016	6.45	0	16.23 °L	13	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 3:39 PM Notes:
Italian Grape Ale	No Profile Selected	5.5 Gallons	1.075	1.013	8.06	9.68	3.98 °L	13	1
Author: THUD Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 10/4/2025 9:56 AM Notes:
Camp Stout	No Profile Selected	110 Gallons	1.069	1.024	5.87	0	40.04 °L	13	0
Author: Drewniski Boil Size: 116.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2025 2:12 PM Notes:
Session IPA 2025	No Profile Selected	57 Litres	1.059	1.013	6.01	64.53	4.65 °L	13	0
Author: Mario Pipila Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2025 4:11 PM Notes:
Imperial Porter John Clipperton 9 Bbls	No Profile Selected	900 Litres	1.098	1.025	9.67	46.18	50 °L	13	0
Author: Ehecatl Boil Size: 1100 Litres Boil Time: 150 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2025 5:32 PM Notes:
Verbena Lemondrop Pale Ale	American Pale Ale	27.5 Gallons	1.054	1.01	5.84	33.37	5.74 °L	12	0
Author: Brewman Martin Boil Size: 29.97 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2025 4:24 PM Notes:
NZ WCIPA	Specialty IPA: White IPA	5.5 Gallons	1.059	1.01	6.37	36.25	4 °L	12	0
Author: Tim Hamersly Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 4:21 PM Notes: Protein rest and glucabuster for flaked corn added protein. Pitch at 95 F Fermentation should take 3 days at 90 F. Add ALDC enzyme with dry hops to minimize hop creep and production of diacetyl. Add dry hops at peak fermentation to take advantage of biotransformation.
Poc Alchol	Specialty IPA: New England IPA	25 Litres	1.05	1.041	1.12	5.05	5.62 °L	12	0
Author: pescabirres Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/9/2025 4:23 AM Notes:
AMERICAN PALE ALE VI	American Pale Ale	7 Litres	1.057	1.01	6.16	36.23	7.67 °L	12	0
Author: manurodri Boil Size: 11.44 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 41.9 g Creation Date: 10/8/2025 2:09 PM Notes:
Pugs Bros Broken Skull IPA Clone	American IPA	5.5 Gallons	1.055	1.011	5.8	43.33	4.09 °L	12	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 3:25 PM Notes: Batch Size: 5 gallons Style: American IPA ABV: ~6.7% IBU: ~65 SRM: ~6 OG: ~1.065 FG: ~1.010 Mash Efficiency: 75% Boil Time: 60 min
Awesome Recipe	American Brown Ale	5.5 Gallons	1.06	1.015	5.87	0	11.32 °L	12	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 12:13 PM Notes:
Imperial Golden Ale	American Strong Ale	7.5 Gallons	1.066	1.014	6.92	68.98	12.46 °L	12	0
Author: DaBruer Boil Size: 9.95 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 10.6 oz Creation Date: 9/23/2025 2:24 AM Notes:
Neipa Nr7	Specialty IPA: New England IPA	21 Litres	1.06	1.012	6.25	18.95	4 °L	12	0
Author: Boil Size: 26.46 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2025 9:27 AM Notes:
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