|
Noel Imp Kolsh #2 7/26/25
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.01 |
6.64 |
24.66 |
6.73 °L
|
85 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2025 11:46 PM |
Notes: used glucabuster 1/4 t to mash
and 1 T lactic acid during mash
forgot the 1 t during sparge to correct for Pdx water PH which is 8 and should be in the 5 range, lactic acid lowers ph |
|
|
#199 FWK Stout Windsor
|
No Profile Selected |
21 Litres |
1.051 |
1.015 |
4.66 |
0 |
16.95 °L
|
85 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2025 10:31 AM |
| Notes: |
|
|
True Wheel
|
German Pilsner (Pils)
|
32 Gallons |
11.96 |
3.081 |
4.74 |
37.02 |
3.21 °L
|
85 |
0 |
|
|
|
| Boil
Size: 35.3 Gallons |
Boil Time: 90 |
Boil Gravity: 10.9 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 7:54 PM |
| Notes: |
|
|
'25 NEIPA
|
No Profile Selected |
11 Gallons |
1.059 |
1.02 |
5.21 |
1.97 |
6.09 °L
|
85 |
0 |
|
|
|
| Boil
Size: 14.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 62 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 5:12 PM |
Notes: black is verdant
orange is new england
og 1.059
30 minute boil and chill to 170
added .5 oz amarillo 6.9%
.5 oz el dorado 13.1%
sat for 20 mins
then pulled 5 gallons and added verdant yeast 1.019
added 4oz cryo simcoe and 2 oz regular amarillo as a dry hop on 10/7/2025; kegged 10/11
new englabd yeast finished 1.018 5.4% added 2oz cryo centennial and 2 oz el dorado
2 oz cryo centennial 2.5 oz eldorado
then added 1.5 oz amarillo
2.5 oz eldorado and steeped 20 minutes
pulled the rest and added new england |
|
|
Fresh Hop Kölsch
|
Kölsch
|
5 Gallons |
1.046 |
1.011 |
4.51 |
34.22 |
4.06 °L
|
85 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 1:01 AM |
| Notes: base recipe found at https://homebrewersassociation.org/homebrew-recipe/2015-big-brew-recipe-3-killer-kolsch/ |
|
|
English Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.052 |
1.013 |
5.09 |
40.98 |
13.99 °L
|
85 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 74 |
Mash Thickness: 3.95 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 61 g |
Creation
Date: 8/28/2025 6:47 PM |
| Notes: |
|
|
Maybe /Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.042 |
1.011 |
4.14 |
19.24 |
5.34 °L
|
85 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 12:01 AM |
| Notes: |
|
|
Korn Wash
|
No Profile Selected |
16 Litres |
16.55 |
0.489 |
8.65 |
0 |
4.99 °L
|
85 |
0 |
|
|
|
| Boil
Size: 17.53 Litres |
Boil Time: 1 |
Boil Gravity: 16.5 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2025 7:38 AM |
| Notes: |
|
|
Wes Pils
|
Classic American Pilsner
|
10 Gallons |
1.044 |
1.007 |
4.86 |
25.31 |
3.02 °L
|
85 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 6:01 PM |
| Notes: |
|
|
La Moullette
|
Blonde Ale
|
100 Litres |
1.035 |
1.006 |
3.72 |
15.15 |
2.57 °L
|
85 |
0 |
|
|
|
| Boil
Size: 106.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 215.4 g |
Creation
Date: 7/30/2025 9:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
19 Litres |
1.05 |
1.012 |
4.99 |
0 |
4.12 °L
|
85 |
0 |
|
|
|
| Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 12:37 AM |
| Notes: |
|
|
Rum
|
No Profile Selected |
22 Litres |
1.113 |
1.003 |
14.46 |
0 |
50 °L
|
85 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 100 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 1:52 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.46 |
0 |
6.02 °L
|
85 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 10:20 AM |
| Notes: |
|
|
Non-IPA
|
No Profile Selected |
600 Litres |
1.013 |
1.011 |
0.25 |
6.52 |
1.49 °L
|
85 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2025 12:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
685 Litres |
1.055 |
1.014 |
5.4 |
0 |
3.75 °L
|
85 |
0 |
|
|
|
| Boil
Size: 690.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2025 10:26 AM |
| Notes: |
|
|
English IPA
|
No Profile Selected |
20.8 Litres |
1.06 |
1.014 |
5.95 |
41.45 |
10.27 °L
|
85 |
0 |
|
|
|
| Boil
Size: 27.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 5:45 AM |
| Notes: |
|
|
WC DIPA
|
No Profile Selected |
690 Litres |
17.518 |
2.383 |
8.23 |
66.59 |
7 °L
|
85 |
0 |
|
|
|
| Boil
Size: 706.19 Litres |
Boil Time: 60 |
Boil Gravity: 17.1 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 6:55 AM |
| Notes: |
|
|
13° NEIPA PP
|
No Profile Selected |
21 Litres |
12.981 |
3.353 |
5.17 |
68.11 |
4.13 °L
|
85 |
0 |
|
|
|
| Boil
Size: 27.32 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 5:52 AM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
5.5 Gallons |
1.053 |
1.011 |
5.53 |
0 |
3.83 °L
|
85 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 4:03 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
100 Litres |
1.048 |
1.012 |
4.79 |
1.42 |
2.8 °L
|
85 |
0 |
|
|
|
| Boil
Size: 105.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 555.4 g |
Creation
Date: 11/25/2024 11:12 PM |
| Notes: |
|
|
|
|