All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPL	American IPA	3.75 Gallons	1.067	1.014	6.87	66.15	4.22 °L	186	0
Author: chewyheel Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 2:05 AM Notes: Ended with about 3.75 gallons of wort, need to boil harder next time, first time brewing at apartment. OG 1.065. Re pitching Lutra yeast using shaken method.
Miner 1849'er Steam Beer	California Common	16 Gallons	1.051	1.01	5.49	37.87	10.36 °L	186	0
Author: vinobrew Boil Size: 19.74 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 8/24/2025 1:59 PM Notes:
Modern West Coast IPA	American IPA	5 Gallons	1.072	1.013	7.68	56.94	4.89 °L	186	0
Author: JFCoppola Boil Size: 6.15 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 7/22/2025 5:00 PM Notes:
SKF House Beer	American IPA	5.5 Gallons	1.083	1.024	7.76	59.88	8.8 °L	186	0
Author: Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/27/2025 2:52 AM Notes: Updated grist/ hops
Secret Sleestack	American IPA	5.5 Gallons	1.087	1.02	8.87	29.09	7.66 °L	186	1
Author: rolandblais Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 82.6 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 7:36 PM Notes: https://brewdogrecipes.com/recipes/vic-secret
Fandango	American IPA	22 Litres	1.063	1.013	6.58	111.85	4.85 °L	186	1
Author: Fab Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 11:10 PM Notes:
Anchor Steam	California Common	7.5 Gallons	1.048	1.011	4.88	42.32	10.99 °L	186	0
Author: Daily_brewer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 9:56 PM Notes:
Two Rivers Brewing Co's Esoterik Clone	Imperial Stout	5.5 Gallons	1.09	1.021	9.08	50.69	50 °L	186	0
Author: Sandy Wilson Boil Size: 8.37 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 11:41 PM Notes:
Leftover Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.074	1.016	7.55	98.86	35.38 °L	186	1
Author: Bird Law Brewing Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 2/16/2025 3:32 PM Notes:
Western Frontier	American IPA	12 Gallons	1.066	1.014	7.06	70.42	3.67 °L	186	0
Author: SaintTone Boil Size: 14.32 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 1/13/2025 12:55 AM Notes:
Hot Chocolate Stout	American Stout	5.5 Gallons	1.065	1.013	6.91	0	37.38 °L	186	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 2:23 PM Notes: 6.2 Gallons in the Boil 1.062 10/1/22(into Primary) 1.019 10/19/22(into secondary)
Orange Ipa	American IPA	23 Litres	1.051	1.005	6.05	0	3.33 °L	186	0
Author: Yikes Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 9:21 AM Notes:
Coffee Porter	American Porter	5 Gallons	1.064	1.016	6.25	29.3	34.3 °L	186	1
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 10:40 PM Notes:
MyAPA	American Pale Ale	10 Litres	1.052	1.01	5.54	10.5	7.27 °L	186	0
Author: guillem.enero Boil Size: 15.93 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 10/15/2024 4:16 PM Notes:
LOCAL Hazy Pale Ale	American Pale Ale	63 Litres	12.735	3.809	4.79	45.57	5.9 °L	186	1
Author: EuanJohnstone Boil Size: 75.67 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 4:58 AM Notes:
Raspberry Amber	American Amber Ale	5 Gallons	1.061	1.011	6.58	56.07	8.2 °L	186	1
Author: Farmer_Al Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 6:32 PM Notes:
Classico	American IPA	12 Litres	1.06	1.011	6.32	43.21	4.99 °L	186	0
Author: QuentinBrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 45 Creation Date: 2/9/2024 5:30 PM Notes: 1 h d'empatage en infusion. Cl-/So4- : 0.5 Peu d'oxygénation. Fermentation à 18°C-19.5°C. DI 1060 03/02 Mise en fut le 26/02/24 DF : 1013 4.5g de sucre par litre abv 6.2%
Candy Orange IPA	American IPA	5.5 Gallons	1.04	1.009	4.09	37.87	3.31 °L	186	0
Author: Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 2:52 AM Notes:
Beerucinno	American Stout	10 Gallons	1.073	1.018	7.23	30.49	34.35 °L	186	0
Author: Tim J Boil Size: 12.37 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 9:24 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	570 Litres	15.16	3.552	6.28	0	32.81 °L	186	0
Author: Boil Size: 640 Litres Boil Time: 70 Boil Gravity: 13.6 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 4:34 AM Notes:
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