All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Farmhouse 2	Saison	24 Litres	1.046	1.008	4.97	17.06	4.12 °L	194	0
Author: Redhead Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.94 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 6:29 PM Notes: Needed more water during mash, 2 more liters, this ruined the mash temperature which was low 60s to start. Used WLP4022 Wallonian Farmhouse 2 yeast
250927_snu_brew_Centennial_IPA	American IPA	21 Litres	1.066	1.015	6.75	65.13	23 °L	194	1
Author: suri_owl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 5:33 AM Notes: https://www.brewersfriend.com/homebrew/recipe/view/374873/mac-s-founders-centennial-ipa-clone 참고
American Wart Coat Ipa	American IPA	5.5 Gallons	1.065	1.012	7.01	6.66	9.5 °L	194	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 5:11 PM Notes:
Belgian Single ORO	Trappist Single	20 Litres	1.049	1.011	4.94	25	3.57 °L	194	0
Author: Boil Size: 26.31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 210 g Creation Date: 6/28/2025 8:03 PM Notes:
Awesome Recipe	Belgian Dubbel	2200 Litres	17.39	2.818	7.93	0	16.45 °L	194	0
Author: Boil Size: 2205.68 Litres Boil Time: 60 Boil Gravity: 17.3 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 1:42 PM Notes:
Space Dust Clone	Double IPA	5 Gallons	1.077	1.015	8.17	75.82	6.76 °L	194	0
Author: Buckeye BrewCraft Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 4:29 PM Notes:
Green Mandarin Belgian Witbeer	Witbier	20 Litres	1.055	1.017	5.09	15.05	4.8 °L	194	0
Author: Cloud Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 3:50 AM Notes:
COG Challenge	Specialty IPA: Black IPA	20 Litres	1.09	1.03	7.88	37.05	46.35 °L	194	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 3:16 AM Notes:
West Coast IPA	American IPA	5 Gallons	1.07	1.012	7.61	0	3.49 °L	194	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 5:26 AM Notes:
Batch 6571 V2	American IPA	350 Gallons	16.092	3.059	7.07	55.62	3.74 °L	194	0
Author: ConnorBarleywine Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 15.2 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 3:35 PM Notes:
The Spice Milange	Saison	3 Gallons	11.9	2.187	5.17	45.32	3.97 °L	194	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 6/14/2023 3:55 PM Notes:
Jamaica White IPA	Specialty IPA: White IPA	16.5 Gallons	1.056	1.013	5.59	23.61	4.84 °L	194	0
Author: Boil Size: 18.86 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 8:30 PM Notes:
Affumicato	Classic Style Smoked Beer	50 Litres	1.061	1.011	6.53	38.72	8.24 °L	194	2
Author: UTHOKA Boil Size: 57.31 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 2:04 PM Notes: Smoked malt is Briess Mesquite smoked malt
Spring IPA24	American IPA	232 Gallons	11.841	3.049	4.7	57.97	3.58 °L	194	0
Author: DargyBear Boil Size: 273.8 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 8:54 PM Notes:
Pat’s Single	Trappist Single	5.5 Gallons	1.051	1.012	5.13	35.31	3.14 °L	194	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 7:23 PM Notes:
Cold IPA	American IPA	5.5 Gallons	1.048	1.007	5.33	66.7	6.56 °L	194	0
Author: High Life Don Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2024 12:35 AM Notes: Went sour due to bad bucket seal most likely. Not sure how it would have tasted, will have to try again some day
3rd Contact DIPA	American IPA	5.5 Gallons	1.075	1.013	8.15	84.9	9.79 °L	194	0
Author: KAZBREWSKI Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/9/2024 2:17 PM Notes: Remarkably well balanced malt and hops deliver exceptional mouthfeel and drinkability with a cleanly evolving finish.
Baarley Man Dubbel	Belgian Dubbel	3 Gallons	1.071	1.011	7.9	26.97	16.33 °L	194	0
Author: BrewingBaar Boil Size: 4.89 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 4:02 AM Notes:
Awesome Recipe	Trappist Single	5 Gallons	1.09	1.017	9.53	16.6	9.99 °L	194	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 12.6 oz Creation Date: 8/14/2023 4:47 AM Notes: Add 4# Orange Blossom Honey on Day 3 of Fermentation Test Gravity after
Neipa 28/1	Specialty IPA: New England IPA	220 Litres	1.063	1.021	5.49	0	3.96 °L	194	0
Author: Boil Size: 216.96 Litres Boil Time: 45 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 6:23 PM Notes:
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