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250927_snu_brew_Centennial_IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: suri_owl
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Sunday September 21st 2025

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.8%

IBU (tinseth):

65.1

SRM (morey):

23.0

Mash pH

n/a

Cost ₩

70,700.00

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Brew Log History

Target 21°C
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Briess - Brewers Malt 2-Row4 kg Brewers Malt 2-Row	₩ 6,000.00 / kg ₩ 24,000.00	37	1.8	61.5%
0.50 kg	Briess - Caramel Malt - 40L0.5 kg Caramel Malt - 40L	₩ 8,800.00 / kg ₩ 4,400.00	35.4	40	7.7%
0.50 kg	Briess - Caramel Malt - 120L0.5 kg Caramel Malt - 120L	₩ 8,800.00 / kg ₩ 4,400.00	34.5	120	7.7%
0.50 kg	Briess - Caramel Malt - 90L0.5 kg Caramel Malt - 90L	₩ 8,800.00 / kg ₩ 4,400.00	34.5	90	7.7%
1 kg	Briess - Pale Ale Malt 2-Row1 kg Pale Ale Malt 2-Row	₩ 7,000.00 / kg ₩ 7,000.00	36.8	3.5	15.4%
6.50 kg / ₩ 44,200.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Centennial40 g Centennial Hops	₩ 100,000.00 / kg ₩ 4,000.00	Pellet	10	Boil	60 min	47.78	20%
15 g	Centennial15 g Centennial Hops	₩ 100,000.00 / kg ₩ 1,500.00	Pellet	10	Boil	30 min	13.77	7.5%
15 g	Centennial15 g Centennial Hops	₩ 100,000.00 / kg ₩ 1,500.00	Pellet	10	Boil	5 min	3.57	7.5%
130 g	Centennial130 g Centennial Hops	₩ 100,000.00 / kg ₩ 13,000.00	Pellet	10	Dry Hop	3 days		65%
200 g / ₩ 20,000.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	Centennial (Pellet) 200 g Centennial (Pellet) Hops	₩ 100,000.00 / kg ₩ 20,000.00	65.12	100%
200 g / ₩ 20,000.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Batch Sparge	--	--	--
Starting Mash Thickness: 3.65 L/kg

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:	₩ 6,500.00 / each ₩ 6,500.00
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

₩ 6,500.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

https://www.brewersfriend.com/homebrew/recipe/view/374873/mac-s-founders-centennial-ipa-clone
참고

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-21 16:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₩	Cost %
Fermentables	₩
Steeping Grains (Extract Only)	₩
Hops	₩
Yeast	₩
Other	₩
Cost Per Barrel	₩ 0.00
Cost Per Pint	₩ 0.00
Total Cost	₩ 0.00

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250927_snu_brew_Centennial_IPA

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