All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EXBEERMENT	Blonde Ale	5 Gallons	1.05	1.01	5.28	23.71	3.86 °L	190	0
Author: BrittanyAx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 2:28 AM Notes:
Chon-Si Pale Ale	Blonde Ale	25 Litres	1.043	1.009	4.51	23.35	5.56 °L	190	0
Author: Boil Size: 31.18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 3/31/2025 12:51 AM Notes:
Receta Conxunta	American Amber Ale	25 Litres	1.058	1.015	5.67	38.22	15.37 °L	190	0
Author: Maximogz Boil Size: 31.05 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 10/20/2024 3:37 PM Notes:
WEE HEAVY	Wee Heavy	6 Litres	1.085	1.021	8.5	19.42	19.92 °L	190	0
Author: manurodri Boil Size: 10.35 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 4.9 g Creation Date: 10/5/2024 4:27 PM Notes:
Session Pale	American Pale Ale	18 Litres	1.043	1.007	4.7	33.65	8.04 °L	190	0
Author: Martian Girl Brewing Co Boil Size: 22.8 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 10:23 AM Notes:
Paranoid Kroge II	American Stout	5 Gallons	1.069	1.018	6.76	26.41	6.69 °L	190	0
Author: mc2180 Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 8/11/2024 12:19 AM Notes: 4 oz Cocoa Nibs soaked in vodka. add to primary after fermentation or when kegging for a period of 7 days 4 oz Coffee beans soaked in vodka. add to primary after fermentation or when kegging for a period of 2 days
Copper Ale	American Amber Ale	5 Gallons	1.057	1.011	6.07	48.78	9.54 °L	190	0
Author: JunkJman Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 12:32 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.061	1.015	5.96	46.36	20.06 °L	190	0
Author: AReif Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 11:20 PM Notes:
Centennial Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.011	5.28	59.35	6.22 °L	190	0
Author: Lee Ritter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 9:20 PM Notes:
Simarillo IPA	British Strong Ale	25 Litres	1.06	1.016	5.84	52.74	18.2 °L	190	1
Author: MondoBaz Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 11:19 AM Notes:
#82 Blanco Basin Rye Ale	American Pale Ale	5.5 Gallons	1.051	1.01	5.34	41.1	6.83 °L	190	0
Author: nelson_web@comcast.net Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2022 8:52 PM Notes: 16May22 - Trying to showcase the rye, with spicy hops. reference #11 recipe
Blond Ale Pra Quem Ta Liso	Blonde Ale	5 Litres	1.048	1.01	5.02	21.34	4.03 °L	190	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 10:39 PM Notes:
Solstice Bride	British Strong Ale	35 Gallons	1.077	1.019	7.59	46.01	20.63 °L	190	0
Author: Boil Size: 44 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 6:45 PM Notes:
Conker Wood 2023	Oatmeal Stout	17 Litres	1.053	1.01	5.61	32.53	26.76 °L	190	1
Author: BruinBrewing Boil Size: 21.25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 11:19 AM Notes: Inspired by a brew Kit of a similar sounding name but how I think it should have tasted. Colour, taste and smell reminiscent of autumn/fall in the countryside; cobnut/hazelnuts, hint of wood smoke, deep red/brown, warmth of alcohol. One to share with friends sat together by the fire place, or even while cooking. Great feedback received with this beer, I would say cellar temp (8-13C/46-55F) to best appreciate the flavours, but whatever works for the drinker. Changes for 2024 = more smoked malt , say 10% as 2% isn't noticeable as intended. I did think the malt bill was too 'busy' but actually it all adds up and works well together.
Awesome Recipe	American Amber Ale	200 Litres	1.043	1.011	4.22	0	4.75 °L	190	0
Author: Boil Size: 205.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 11:06 PM Notes:
Green Hat 2.0	American Amber Ale	5 Gallons	1.053	1.016	4.86	30.43	19.06 °L	190	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 3:09 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.053	1.012	5.34	20.81	6.95 °L	190	0
Author: Lida Boil Size: 20.49 Litres Boil Time: 110 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/14/2023 12:09 PM Notes:
Doradotron Pale	American Pale Ale	170.5 Gallons	1.047	1.012	4.59	44.17	6.81 °L	190	0
Author: beermakazi Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 2:11 PM Notes:
Amber	American Amber Ale	20.8 Litres	1.059	1.015	5.77	34.03	15.02 °L	190	0
Author: Boil Size: 26.72 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2022 1:23 PM Notes:
Give Myself A Try	Blonde Ale	20 Litres	1.048	1.012	4.8	0	7.58 °L	190	0
Author: Boil Size: 25.72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 5:00 AM Notes:
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