|
Smash - 23
|
American IPA
|
17 Gallons |
1.061 |
1.017 |
5.75 |
61.61 |
7.18 °L
|
210 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2023 9:26 PM |
| Notes: |
|
|
Hops Kichen 3 Hop IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.31 |
68.11 |
7.35 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 1:37 PM |
| Notes: |
|
|
SMASH
|
American IPA
|
6.5 Gallons |
1.065 |
1.017 |
6.33 |
61.24 |
3.96 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 12:45 PM |
| Notes: |
|
|
Rakú NEGRA 200L
|
American Porter
|
200 Litres |
1.054 |
1.01 |
5.79 |
29.47 |
35.37 °L
|
210 |
0 |
|
|
|
| Boil
Size: 211 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 5:49 PM |
| Notes: |
|
|
Piedra Negra
|
American Stout
|
26 Litres |
1.064 |
1.012 |
6.79 |
38.49 |
34.86 °L
|
210 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/16/2024 2:44 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
21 Litres |
1.062 |
1.015 |
6.15 |
62.3 |
5.64 °L
|
210 |
0 |
|
|
|
| Boil
Size: 29.55 Litres |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 7:51 PM |
| Notes: |
|
|
I DA HOE!
|
American IPA
|
5 Gallons |
1.067 |
1.014 |
6.87 |
50.33 |
6.45 °L
|
210 |
0 |
|
|
|
| Boil
Size: 5.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 10:05 AM |
| Notes: |
|
|
Lul Bier
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.058 |
1.015 |
5.76 |
104.35 |
5.5 °L
|
210 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 12:08 PM |
| Notes: |
|
|
Singling Ketura
|
American IPA
|
110 Litres |
1.05 |
1.01 |
5.34 |
49.04 |
4.1 °L
|
210 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 4:43 AM |
| Notes: |
|
|
IPA 1L
|
American IPA
|
1 Litres |
1.057 |
1.014 |
5.65 |
0 |
6.92 °L
|
210 |
0 |
|
|
|
| Boil
Size: 1.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 4:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.066 |
1.011 |
7.17 |
51.74 |
7.58 °L
|
210 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 11:08 AM |
| Notes: |
|
|
Hop Monster
|
American IPA
|
5.5 Gallons |
1.07 |
1.016 |
7.11 |
91.05 |
4.65 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 9/19/2023 9:56 PM |
| Notes: |
|
|
Nelson Sauvin IPA
|
American IPA
|
20 Litres |
1.063 |
1.013 |
6.59 |
54.63 |
10.16 °L
|
210 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 8:20 AM |
| Notes: |
|
|
Comp Wit
|
Witbier
|
5.5 Gallons |
1.055 |
1.016 |
5.19 |
8.15 |
3.5 °L
|
210 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2023 5:10 PM |
| Notes: |
|
|
Hazy IPA
|
American IPA
|
15 Gallons |
1.072 |
1.014 |
7.64 |
42.91 |
7.24 °L
|
210 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 0.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2023 12:37 AM |
| Notes: |
|
|
Hi A Lie Oak
|
American IPA
|
5.5 Gallons |
1.071 |
1.015 |
7.27 |
79.88 |
9.04 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2023 4:46 PM |
| Notes: |
|
|
HAZY LITTLE FOLLY
|
American IPA
|
150 Litres |
1.071 |
1.017 |
7.09 |
38.48 |
5.15 °L
|
210 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2023 7:36 PM |
| Notes: |
|
|
Ipa Monster
|
American IPA
|
32 Litres |
1.057 |
1.014 |
5.63 |
0 |
3.67 °L
|
210 |
0 |
|
|
|
| Boil
Size: 38.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 6:59 AM |
| Notes: |
|
|
Pinkies Up Brut IPA
|
American IPA
|
186 Gallons |
1.054 |
0.999 |
7.29 |
13.85 |
4.55 °L
|
210 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 12/14/2021 1:37 AM |
| Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.043 |
1.008 |
4.67 |
66.01 |
4.69 °L
|
210 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 5:18 PM |
| Notes: |
|
|
|
|