All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Biscuit Fest	Festbier	5.5 Gallons	1.046	1.011	4.57	0	8.26 °L	541	0
Author: j3jamo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 11:01 AM Notes:
Munich Helles	Munich Helles	45 Litres	1.046	1.01	4.82	19.97	4.53 °L	541	0
Author: Scotia Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 12:41 AM Notes: ----decoccion a los 30 minutos de macerado. 1/3 del macerado (mas grano que liquido) hervir 20 minutos. Se busca pasar de 64 grados a 68/70 grados ----volcar decoccion a olla de macerado y dejar 20 minutos. ----Segunda decoccion esta vez mas liquido que grano. hierve 15 minutos y vuelta al macerado. Se busca pasar de 68/70 a 74/76 grados. Se oxigena el mosto con O2 puro y piedra difusora. 2 minutos a 1 litro por minuto de regulador.
Pils	Czech Pale Lager	5.5 Gallons	1.054	1.016	4.95	42.39	3.98 °L	541	0
Author: Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 3:36 PM Notes:
L-fish Lager V.2.0	International Pale Lager	55 Litres	1.044	1.008	4.72	19.08	3.82 °L	541	0
Author: Bigbear88 Boil Size: 60.25 Litres Boil Time: 50 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/7/2023 9:52 AM Notes:
Oktoberfest Marzen	Märzen	500 Litres	1.047	1.008	5.2	28.37	11.05 °L	541	0
Author: Foamers' Folly Brewing Corp Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 6:49 PM Notes:
Czech Pilsner	Czech Premium Pale Lager	10.5 Gallons	1.046	1.012	4.42	39.68	4.03 °L	541	4
Author: Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 4:14 PM Notes: Ferment at 50 F for 3 days 52 F for 3 days 55 F for 3 days 65-70 F for 5 days
Honey Kolsch	Kölsch	5.5 Gallons	1.043	1.008	4.66	19.01	3.77 °L	541	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/24/2021 3:02 PM Notes:
July Vienna Lager	Czech Pale Lager	31.7 Litres	1.215	1.054	21.14	19.06	46.29 °L	541	0
Author: mexbrewer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.24 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 8:53 PM Notes:
2021.10.30 芒果拉格	International Pale Lager	18 Litres	10.544	1.502	4.78	15.6	3.15 °L	541	0
Author: Ray Huang Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:09 AM Notes: 測量1.010最終比重，晚點加1公斤芒果汁
AIH Doppelganger Doppel Bock	Doppelbock	5.25 Gallons	1.076	1.019	7.4	24.88	23.69 °L	541	1
Author: RichTheBrewer Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 5:22 PM Notes: Clone kit: https://www.homebrewing.org/Doppelganger-German-Doppelbock-All-Grain-Recipe_p_4987.html
4oJ: Helles	Munich Helles	6.82 Gallons	1.05	1.011	5.15	16.68	3.21 °L	541	0
Author: dtwhite Boil Size: 9.07 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2016 6:23 AM Notes: primary went at 65F for a few days. Great.
Awesome Recipe	Munich Helles	5.5 Gallons	1.041	1.01	4.07	0	3 °L	541	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:05 PM Notes:
Mister Kitty Kolch	Kölsch	5.5 Gallons	1.048	1.011	4.82	26.2	3.93 °L	541	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 2:36 AM Notes:
Rauchbier	Rauchbier	21 Litres	14.004	4.009	5.4	26.8	18.37 °L	541	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 5:21 PM Notes:
Highland Helles	Munich Helles	5 Gallons	1.047	1.011	4.78	25.32	3.98 °L	541	0
Author: Eldritch Brewer Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 9:49 PM Notes: I've made a few changes to Chris Allen's recipe to accommodate my ingredients on hand.
Munich Lager	International Amber Lager	50 Litres	1.049	1.007	5.59	23.69	5.92 °L	541	0
Author: johnpw01@yahoo.com Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2018 8:39 PM Notes:
Munich Helles	Munich Helles	24 Litres	1.052	1.013	5.13	18.93	4.44 °L	541	0
Author: Willbreier Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 3:28 AM Notes:
Sneaky Fox Amber	Rauchbier	25 Litres	1.067	1.014	6.93	0	5.95 °L	541	1
Author: Zolo Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:14 AM Notes:
Midnight	Schwarzbier	5 Gallons	1.058	1.019	5.18	29.21	48.45 °L	541	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 2:06 AM Notes:
Vienna Lager 2017	Vienna Lager	21 Litres	1.053	1.011	5.55	29.74	11.75 °L	541	0
Author: DerbyshireNick Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 6:02 PM Notes: Carafa NOT USED. Only in recipe to show colour. Weyermann Sinamar used @ 24.65ml to provide 10.9 EBC to a 19L Keg. Any remains of the 21L batch bottled without colour adjustment.
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