|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.1 |
1.025 |
9.86 |
49.51 |
47.31 °L
|
542 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 9:26 PM |
| Notes: |
|
|
Cali Common 2.0
|
No Profile Selected |
5 Gallons |
1.062 |
1.012 |
6.57 |
45.69 |
18.49 °L
|
542 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 4:48 PM |
| Notes: |
|
|
Bryce Young
|
No Profile Selected |
6 Gallons |
1.058 |
1.01 |
6.23 |
92.73 |
8.92 °L
|
542 |
1 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 6:15 PM |
| Notes: |
|
|
Ferry Ipa
|
No Profile Selected |
120 Litres |
1.079 |
1.016 |
8.29 |
38.41 |
5.02 °L
|
542 |
0 |
|
|
|
| Boil
Size: 123 Litres |
Boil Time: 80 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 2:20 PM |
| Notes: |
|
|
Gose Blood Orange, 310 Gal
|
No Profile Selected |
310 Gallons |
1.042 |
1.01 |
4.21 |
0 |
3.32 °L
|
542 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2022 5:09 AM |
| Notes: |
|
|
Fuck It, It's My B'day Stout!
|
No Profile Selected |
5 Gallons |
1.11 |
1.036 |
9.66 |
49.62 |
50 °L
|
542 |
0 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 180 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2021 6:42 PM |
Notes: https://beerandbrewing.com/recipe-perennial-fantastic-voyage-imperial-stout/?fbclid=IwAR15rvdVvF-EVmfVWx1ALeOboozJ7V23lvRDS81hjomIADum3orhdQJtQgw
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|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.062 |
1.016 |
6.11 |
232.48 |
11.8 °L
|
542 |
0 |
|
|
Author:
|
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cerveza de garage
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| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2020 11:38 AM |
| Notes: |
|
|
Father's Day Porter Metric
|
No Profile Selected |
21 Litres |
1.059 |
1.013 |
6 |
32.01 |
27.1 °L
|
542 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 1:47 AM |
| Notes: |
|
|
Cream Ale
|
No Profile Selected |
40 Litres |
1.056 |
1.015 |
5.3 |
11.22 |
5.04 °L
|
542 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.196 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 7:39 PM |
| Notes: |
|
|
RUFF BEER
|
No Profile Selected |
22 Litres |
1.068 |
1.013 |
7.26 |
27.07 |
10.02 °L
|
542 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 12:29 AM |
| Notes: |
|
|
Maine
|
Specialty IPA: New England IPA
|
34 Litres |
1.068 |
1.017 |
6.69 |
0 |
5.88 °L
|
541 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:21 AM |
| Notes: |
|
|
Hazy IPA Spring 2021
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.02 |
5.98 |
47.51 |
4.58 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 1:04 AM |
| Notes: |
|
|
Skogsgran
|
Experimental Beer
|
5 Litres |
1.055 |
1.01 |
5.94 |
39.26 |
5.6 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2015 4:59 PM |
| Notes: |
|
|
NF Hazy DIPA 5/23
|
Specialty IPA: New England IPA
|
744 Gallons |
19.378 |
4.829 |
8.03 |
26.29 |
6.23 °L
|
541 |
0 |
|
|
Author:
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|
Jon B
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|
| Boil
Size: 837 Gallons |
Boil Time: 60 |
Boil Gravity: 18.1 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 9:23 PM |
| Notes: |
|
|
Citra, Mosaic, Simcoe, Galaxy NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
14.966 |
2.987 |
6.47 |
104.24 |
5.47 °L
|
541 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 7:49 AM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
40 Litres |
1.067 |
1.019 |
6.37 |
35.63 |
5.86 °L
|
541 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2021 8:52 AM |
| Notes: |
|
|
Hop Horror Hazy Double IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.018 |
7.96 |
39.35 |
4.63 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 4:42 PM |
| Notes: |
|
|
English Amber Ale
|
Clone Beer
|
5.5 Gallons |
1.041 |
1.008 |
4.29 |
14.34 |
6.08 °L
|
541 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 3:43 PM |
| Notes: |
|
|
A Berry Good Belgian Ale
|
Belgian Dubbel
|
29 Gallons |
15.809 |
3.365 |
6.75 |
24.17 |
20 °L
|
541 |
0 |
|
|
|
| Boil
Size: 35.51 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 9:29 PM |
| Notes: Blueberries not found under adjuncts/other ingredients; want to add to this beer. |
|
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Laurier
|
Brett Beer
|
5.5 Gallons |
1.037 |
1.007 |
3.99 |
49.55 |
30.23 °L
|
541 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2017 6:27 PM |
| Notes: |
|
|
|
|