Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
BSG - Magnum10 g Magnum Hops |
|
Leaf/Whole |
12 |
First Wort at 66 °C
|
0 min |
2.05 |
12.5% |
|
50 g |
Huell Melon50 g Huell Melon Hops |
|
Leaf/Whole |
8.1 |
Whirlpool at 100 °C
|
0 min |
5.06 |
62.5% |
|
10 g |
BSG - Magnum10 g Magnum Hops |
|
Leaf/Whole |
12 |
First Wort at 66 °C
|
0 min |
2.05 |
12.5% |
|
10 g |
BSG - Magnum10 g Magnum Hops |
|
Leaf/Whole |
12 |
First Wort at 66 °C
|
0 min |
2.05 |
12.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
|
79 °C |
69 °C |
60 min |
|
18 L |
|
|
79 °C |
69 °C |
60 min |
|
18 L |
|
|
79 °C |
69 °C |
60 min |
|
18 L |
|
|
79 °C |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and malty
"Cream Ale" No Profile Selected beer recipe by BrainHops Brewing & Co.. All Grain, ABV 5.3%, IBU 11.22, SRM 5.04, Fermentables: (Carapils (Dextrine Malt), Pilsener, Streaker Malted Oats, Melanoidin) Hops: (Magnum, Huell Melon) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-22 16:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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