All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Häus Pils	German Pilsner (Pils)	6 Gallons	1.043	1.006	4.86	30.16	3.4 °L	777	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 4:14 PM Notes:
Samoas Imperial Stout	Sweet Stout	5.5 Gallons	1.102	1.018	11	19.68	45.17 °L	777	0
Author: Chuckles Brew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 3/10/2023 3:27 PM Notes:
Blueberry Pastry Stout	Sweet Stout	20.8 Litres	1.069	1.025	5.75	35.99	41.96 °L	777	0
Author: Adam McWhinnie Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 12:26 AM Notes:
Italian Style Hoppy Pils	Bohemian Pilsener	22 Litres	1.045	1.009	4.62	34.34	9.82 °L	777	0
Author: s0uthpaw Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 9:25 AM Notes:
Thanksgiving 2021 Brown Ale	Northern English Brown	7 Gallons	1.062	1.014	6.29	17.84	20.8 °L	777	1
Author: Rettirc Boil Size: 8.58 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 91 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 6:25 PM Notes: this turned out perfect, I whirlpooled just to bring the temp down a bit then chilled right after on this one, tastes perfect, I wouldn't change a thing on this recipe, well know for years and whether i taste just like bells or not it has a spot on perfectly balanced flavor
Gunpo-ro 488 Pale Ale	American Pale Ale	12 Litres	1.053	1.011	5.57	44.82	6.21 °L	777	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 9:08 AM Notes:
Fluffhead's Powerful Pils	German Pilsner (Pils)	5.5 Gallons	1.05	1.012	4.93	38.68	4.98 °L	777	0
Author: PunchYouInTheIPA Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 12:45 PM Notes:
Chocolate Coffee Brown Ale	American Brown Ale	5.5 Gallons	1.068	1.014	7.13	32.31	30.1 °L	777	0
Author: Emmanuel Castro Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: BrownSugar Priming Amount: 5.5 oz Creation Date: 1/21/2021 2:05 PM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.057	1.015	5.41	23.97	13.14 °L	777	0
Author: Stvervaag Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 6:51 PM Notes: Mash at 67°C) for 90 minutes. Boil for a total of 90 minutes. Cool and pitch yeast at 7°C; let the temperature rise and ferment at 10°C Found at http://www.homebrewersassociation.org/homebrew-recipe/beer-recipe-vienna-lager/
Cream Of 3 Crops - Cream Ale	American Pale Ale	5 Gallons	1.047	1.01	4.85	26.01	3.02 °L	777	0
Author: beer1965 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 9:54 PM Notes:
Amber Waves Of Grain	American Amber Ale	5.5 Gallons	1.048	1.014	4.57	27.15	10.17 °L	777	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 7:51 PM Notes:
Soluk Beniz	American Pale Ale	21 Litres	1.054	1.01	5.79	40.09	7.4 °L	777	0
Author: Sull Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 2:09 PM Notes:
SK Mule Variations	American IPA	11 Gallons	1.046	1.011	4.66	89.25	7.21 °L	777	0
Author: meatball Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Force Priming Amount: N/A Creation Date: 7/7/2016 11:48 PM Notes:
Triple Goat Pale	Standard/Ordinary Bitter	950 Litres	1.04	1.01	3.94	30.45	3.38 °L	777	0
Author: ryan@slingandtackle.co.uk Boil Size: 1275 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 8:25 PM Notes:
6 Hilda Red	Irish Red Ale	5.5 Gallons	1.063	1.018	5.94	24.21	14.36 °L	777	1
Author: Thomas.Johnson.FL@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2015 11:26 PM Notes:
Promise Me Anything	Premium American Lager	5.5 Gallons	1.054	1.012	5.5	24.2	5.99 °L	777	0
Author: BrewingBaar Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: corn sugar Priming Amount: 5oz Creation Date: 11/6/2015 10:01 PM Notes: lager at 38F for 6-8 weeks before bottling serve very cold - 38-42F
Session	Special/Best/Premium Bitter	1900 Litres	1.041	1.01	3.99	21.29	11.53 °L	777	0
Author: TomBott Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2015 10:55 AM Notes:
Weekender North Oatmeal Stout	Oatmeal Stout	5 Gallons	1.083	1.023	7.94	23.5	49.12 °L	777	0
Author: joned007 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2015 2:12 AM Notes: add lactose at flameout
Funkbrau IPA #1	American IPA	5 Gallons	1.07	1.018	6.81	75.85	8.2 °L	777	0
Author: Funkbrau Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2015 4:39 AM Notes:
Hop Hands	American Pale Ale	11.5 Gallons	1.048	1.012	4.8	40.11	4.44 °L	777	0
Author: drunkmonk59 Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 89 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 5:56 PM Notes: Mash @153for 60 min Mash out 168 for 10. Whirlpool for 50 min at 170-165.
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