Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
770 g |
Chinook770 g Chinook Hops |
|
Leaf/Whole |
12.7 |
Boil
|
90 min |
30.45 |
20.4% |
|
1,500 g |
Chinook1500 g Chinook Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
39.8% |
|
1,500 g |
Southern Cross1500 g Southern Cross Hops |
|
Leaf/Whole |
14.3 |
Aroma
|
0 min |
|
39.8% |
|
3,770 g
/ $ 0.00
|
"Triple Goat Pale" Standard/Ordinary Bitter beer recipe by ryan@slingandtackle.co.uk. All Grain, ABV 3.94%, IBU 30.45, SRM 3.38, Fermentables: (Pale 2-Row) Hops: (Chinook, Southern Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-26 20:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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