|
Blond Ale
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.36 |
27.5 |
4.8 °L
|
804 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2019 2:57 AM |
| Notes: |
|
|
Spiced Rye Ale
|
Old Ale
|
220 Litres |
13.824 |
3.579 |
5.52 |
16.43 |
12.52 °L
|
804 |
4 |
|
|
|
| Boil
Size: 235.5 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 83 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 10:41 PM |
| Notes: |
|
|
I Did Not Bit Her
|
Best Bitter
|
20.8 Litres |
1.045 |
1.011 |
4.45 |
26.28 |
10.55 °L
|
804 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2022 5:13 PM |
| Notes: |
|
|
Gutsche Dark #1
|
Sweet Stout
|
10 Gallons |
1.071 |
1.017 |
7.13 |
17.02 |
29.18 °L
|
804 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 4:21 PM |
| Notes: |
|
|
Honey Nut Brown
|
British Brown Ale
|
600 Litres |
12.645 |
3.328 |
5.1 |
21.68 |
16.67 °L
|
804 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 8:37 PM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.047 |
1.015 |
4.21 |
34.7 |
35.9 °L
|
804 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 12:43 AM |
| Notes: |
|
|
International Export 007
|
Scottish Export
|
5.5 Gallons |
1.053 |
1.012 |
5.27 |
23.37 |
18.72 °L
|
804 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 8:16 PM |
| Notes: |
|
|
Irish Red Ale Ver Final
|
Irish Red Ale
|
29 Litres |
1.04 |
1.008 |
4.29 |
19.02 |
13.43 °L
|
804 |
0 |
|
|
|
| Boil
Size: 32.09 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 11:39 PM |
| Notes: |
|
|
Scarlet Lass
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.012 |
4.43 |
24.42 |
11.17 °L
|
804 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.09 psi |
Creation
Date: 3/14/2020 1:19 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.061 |
1.015 |
6.04 |
38.07 |
4.45 °L
|
804 |
0 |
|
|
|
| Boil
Size: 23.6 Litres |
Boil Time: 130 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 4:44 PM |
| Notes: |
|
|
APA Keg Split #2
|
American Pale Ale
|
22 Litres |
1.054 |
1.013 |
5.39 |
21.63 |
9.64 °L
|
804 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2015 11:27 PM |
Notes: Victory is roasted pilsner roaster for ~1hr @ 200 on my shitty oven. Was a light colour roast with the odd darker grain.
OG =53-54 or 13.9 plato.
|
|
|
Laid Back Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.63 |
57.92 |
6.31 °L
|
804 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 12:59 AM |
Notes: Pitched 2 teaspoons Voss at 85*, fermented at 85*
Finished in about 10 days
Drinking in less than 3 weeks
Tastes great, very fruity |
|
|
Barleywine #1 Rigby (TBH-003)
|
English Barleywine
|
23 Litres |
1.128 |
1.029 |
12.98 |
52.05 |
23.83 °L
|
804 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 9:49 PM |
Notes: Dobbelmesk? Dele malt i to like deler. Først bare basismalt - så basis+spesial.
Meskerunde 1:
6,5kg MO
23 liter
65 grader 60 minutter
Skylle med 6,5 liter - 65 grader
Meskerunde 2:
5,5kg MO + 1,1kg spesial - 6,6kg
23 liter (fra første mesk)
65 grader 60 minutter
Skylle med 9,6 liter - 80 grader
|
|
|
EveryDay_ALE
|
Blonde Ale
|
19 Litres |
13.293 |
3.523 |
5.25 |
60.74 |
4.33 °L
|
804 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 10:00 AM |
| Notes: |
|
|
March Hare
|
Dark Mild
|
10 Gallons |
1.053 |
1.017 |
4.75 |
21.69 |
25.43 °L
|
804 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 2:15 AM |
| Notes: |
|
|
Dark Mild V5
|
Dark Mild
|
28 Litres |
1.035 |
1.009 |
3.43 |
18.72 |
14.65 °L
|
804 |
1 |
|
|
|
| Boil
Size: 36.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2017 3:44 AM |
| Notes: |
|
|
Mild
|
Dark Mild
|
5 Gallons |
1.04 |
1.012 |
3.65 |
19.9 |
9.68 °L
|
804 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2017 8:40 PM |
| Notes: |
|
|
Alpha King
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6 |
69.4 |
11.13 °L
|
804 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2017 4:46 AM |
| Notes: |
|
|
013 CentAmaSim APA
|
American Pale Ale
|
13.5 Litres |
1.045 |
1.006 |
5.07 |
32.96 |
3.24 °L
|
804 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2016 9:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
16 Litres |
1.055 |
1.01 |
5.85 |
32.36 |
8.69 °L
|
804 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2016 6:55 PM |
| Notes: |
|
|
|
|