All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Koch By-Tor	American Stout	0.5 Gallons	1.027	1.003	3.07	28.4	7.42 °L	1K	0
Author: dofundive Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2018 4:26 PM Notes:
Dark Tide V2	Imperial Stout	5 Gallons	1.074	1.017	7.52	41.66	45.32 °L	1K	0
Author: Two Shepherds Brewing Boil Size: 6.56 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 11:48 PM Notes:
"Yankee Kevin" Amber Ale 2021	American Amber Ale	5.5 Gallons	1.053	1.014	5.09	53.58	9.23 °L	1K	0
Author: agilardi Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2021 8:01 PM Notes: RO water, 20 minute hop steep, yeast harvested from "Kevin" Irish ale, Mash ph ~ 5.41
Traditional English Barleywine	English Barleywine	6 Gallons	20.712	5.182	8.63	73.07	11.65 °L	1K	0
Author: keithKrausen Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 15.8 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 9:33 PM Notes:
The Bubbles	American IPA	1 Gallons	1.068	1.022	5.95	9.88	4.27 °L	1K	0
Author: CJHG_1 Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:40 PM Notes:
Two Hearted Ale Clone (bell's Grain Kit)	American IPA	5 Gallons	1.07	1.012	7.62	55.19	7.09 °L	1K	3
Author: nununene Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/10/2019 11:12 PM Notes:
IPA #11	American IPA	5.5 Gallons	1.064	1.015	6.39	56.34	4.93 °L	1K	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 12:55 PM Notes:
Pete's Pale Ale	American Pale Ale	23 Litres	1.048	1.006	5.51	31.85	5.71 °L	1K	0
Author: brewza Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: c02 Priming Amount: N/A Creation Date: 6/26/2018 3:52 AM Notes:
Clurichaun	Irish Extra Stout	1200 Litres	1.064	1.016	6.31	30.66	45.73 °L	1K	0
Author: lxs Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 8:32 AM Notes:
APA	American Pale Ale	20 Litres	1.056	1.013	5.62	45.64	10.72 °L	1K	0
Author: Gjeddemannen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 3:25 PM Notes:
Kinnesi	Irish Stout	12 Litres	1.046	1.011	4.65	28.36	50 °L	1K	1
Author: Timox Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 7:25 PM Notes: U70 V75 0 66 15 67.5 30 66.5 45 65.5 60 65 u80 75 64.5 90 65 HV13 OG 1.046 FG 1.014 6.15g/L
Gnur & Gnafs Ale	American Pale Ale	50 Litres	1.059	1.017	5.48	36.61	6.07 °L	1K	1
Author: John Abrahamsen Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 9:37 PM Notes:
Irish Red	Irish Red Ale	1 Gallons	1.053	1.014	5.04	27.17	19.79 °L	1K	1
Author: thestaticboy Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2017 9:50 AM Notes:
56 - Pale Ale-new Fridge	American IPA	24 Litres	1.05	1.009	5.37	31.55	5.84 °L	1K	0
Author: Dan Dudas Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 7:43 AM Notes:
American 'Session' Brown (245)	American Brown Ale	23 Litres	1.035	1.009	3.46	39.71	24.4 °L	1K	0
Author: Homebrew Fanatics Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 1:02 AM Notes:
Scott's Stout 5 Gallon	American Stout	18.9 Litres	1.061	1.016	5.91	35.05	33.43 °L	1K	1
Author: Scott Bennie Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 3:42 PM Notes: 2-3 days primary ferment - until main activity drops, 3-4 weeks secondary
Centennial Blonde	Blonde Ale	5 Gallons	1.045	1.011	4.38	28.25	3.99 °L	1K	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 12:49 PM Notes: Adding 2oz (old) pulverized dried juniper berries w/ 10 minutes left in boil
Kiwi Pale Ale	American Pale Ale	21 Litres	1.052	1.009	5.67	42.68	7.55 °L	1K	1
Author: kiwifirst Boil Size: 30 Litres Boil Time: 45 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 11:34 PM Notes:
American IPA	American IPA	60 Litres	1.059	1.011	6.3	53.07	8.15 °L	1K	0
Author: Boil Size: 74 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 3:02 PM Notes:
Velvet Merlin Clone	Oatmeal Stout	10 Gallons	1.055	1.014	5.42	28.78	30.42 °L	1K	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 3:55 PM Notes:
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