Dark Tide V2 Beer Recipe | All Grain Imperial Stout | Brewer's Friend
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Dark Tide V2

245 calories 24.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.56 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 245 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Sunday April 17th 2022
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1.074
1.017
7.5%
41.7
45.3
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pilsner12.5 lb Pilsner 37 1.8 72.5%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 5.8%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.8%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 5.8%
1 lb German - Chocolate Rye1 lb Chocolate Rye - (late mash tun addition) 31 240 5.8%
12 oz American - Chocolate12 oz Chocolate 29 350 4.3%
17.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Barth-Haas - Centennial1.25 oz Centennial Hops Pellet 10.5 Boil 30 min 37.75 71.4%
0.50 oz Barth-Haas - Centennial0.5 oz Centennial Hops Pellet 10.5 Boil 5 min 3.92 28.6%
1.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.39063 gal Strike 166 °F 152 °F 40 min
4.02 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Tide V2" Imperial Stout beer recipe by Two Shepherds Brewing. All Grain, ABV 7.52%, IBU 41.66, SRM 45.32, Fermentables: (Pilsner, Caramel / Crystal 120L, Caramel / Crystal 60L, Caramel / Crystal 20L, Chocolate Rye, Chocolate) Hops: (Centennial)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-23 19:33 UTC
NEW Water Requirements:
Dark Tide V2
Equipment Profile Used

System Default

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Water Requirements:
Dark Tide V2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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