All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Clean Saison Original	Saison	23 Litres	1.062	1.013	6.45	27.89	6.74 °L	22	0
Author: aleksag Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2017 6:14 AM Notes:
Little Pearl	Sweet Stout	440 Litres	1.044	1.011	4.3	22.22	32.59 °L	22	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 5:49 AM Notes:
Lemon Cubeb Saison	Saison	17 Gallons	1.065	1.014	6.71	0	4.14 °L	22	0
Author: rthomsen0424 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2025 12:35 PM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.05	1.013	4.95	0	17.99 °L	22	0
Author: Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 3:28 PM Notes:
Awesome Recipe	No Profile Selected	920 Litres	1.053	1.013	5.21	31.94	4.5 °L	22	0
Author: pacoaguayo Boil Size: 941.04 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 6:15 PM Notes:
Earth Dance Wit	wit	248 Gallons	1.048	1.012	4.72	8.48	4.43 °L	22	0
Author: FERGBREW Boil Size: 310.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 3:29 PM Notes:
Awesome Recipe	No Profile Selected	1300 Litres	1.069	1.017	6.76	0	40.76 °L	22	0
Author: Boil Size: 1450 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 11:57 AM Notes:
Awesome Recipe	No Profile Selected	1200 Litres	1.029	1.007	2.83	0	3.12 °L	22	0
Author: Boil Size: 1205.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 10:52 PM Notes:
Awesome Recipe	No Profile Selected	500 Litres	1.048	1.009	5.19	14.52	3.61 °L	22	0
Author: okei Boil Size: 576.98 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:21 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.019	1.005	1.83	0	2.44 °L	22	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 5:10 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.066	1.017	6.5	0	3.73 °L	22	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 2:19 PM Notes:
Doppelbock	Doppelbock	120 Litres	1.077	1.025	6.86	22.6	23.39 °L	22	0
Author: Eduardo Page Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2017 4:00 PM Notes:
Oat Gold Lager	International Pale Lager	525 Litres	1.046	1.007	5.06	32.74	5.77 °L	21	0
Author: vane Boil Size: 587.14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 9:34 AM Notes:
XPA 600L	American Pale Ale	840 Litres	1.039	1.005	4.41	20.37	3.96 °L	21	0
Author: Two Lads Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 10:46 PM Notes: Biotransformation addition between 1.020 - 1.015 Between 18 - 20 degrees
Awesome Recipe	International Amber Lager	30 Litres	1.049	1.008	5.49	13.08	8.26 °L	21	0
Author: Boil Size: 35.75 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 7:22 AM Notes:
Nz Pils	International Pale Lager	25 Litres	1.054	1.014	5.34	35.84	4 °L	21	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 10:07 AM Notes:
Heavenly Helles	International Pale Lager	12 Gallons	1.075	1.015	7.79	24.4987	4.46 °L	21	11
Author: Jonlange69 Boil Size: 13.51 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 40 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/12/2024 12:40 AM Notes: After about half the way attenuated, raise temp to 60 over a day or two to ensure a good diacetyl rest. Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days. Cold crash prior to kegging, lager for 4 weeks, then carbonate to 2.25 volumes.
Lemon Blond Ale	Blonde Ale	20 Litres	1.047	1.012	4.61	21.17	5.25 °L	21	3
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 8/5/2025 5:09 PM Notes: good
Vienna Lager	Vienna Lager	5.5 Gallons	1.047	1.011	4.68	22.31	14.36 °L	21	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 6:50 PM Notes:
Stupid IPA	Specialty IPA: New England IPA	300 Litres	1.064	1.025	5.03	18.82	4.34 °L	21	0
Author: Cervezanefrona@gamil.com Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/6/2025 7:34 PM Notes:
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