All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mystic 9 Session	American IPA	5.5 Gallons	1.047	1.011	4.72	66.12	4.72 °L	110	0
Author: Matt_D Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 6/12/2025 1:06 AM Notes:
West Coast IPA	American IPA	24 Litres	1.064	1.015	6.43	52.97	7.93 °L	110	0
Author: Puhoi_NZ_Brewer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 11:04 PM Notes: Have brewed this once only atm. Now a couple of weeks into drinking and it is a little too bitter for my taste. Reduced the first hop from 65g to 50g and will see how it goes in the next brew. Used a step mash at 62°C for 45 minutes and then at 66°C for 15 minutes before raising to mash out (72°C) and then sparging at 76°C. Added first dry hop as Krausen was almost depleted and 2nd dry hop 48 hours before cold crash. Fermentation profile: 18°C for 3 days 19°C for day 4 20°C from there until day 14 Enjoying it very mush as a typical WCIPA
Parallel Lines	American IPA	10 Gallons	1.067	1.01	7.44	55.99	8.67 °L	110	0
Author: Brewmaster Brent Boil Size: 12.38 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/7/2025 6:54 AM Notes:
Julöl	Winter Seasonal Beer	15 Litres	1.094	1.028	8.62	98.6	44.88 °L	110	1
Author: kurohin Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 10:11 PM Notes: the spices in the tincture is: cinamonn 1 piece cloves 5 vanilla 1/2 peice juniper 10-15 put them all in container with 1dl 40% alcohol for 2 weeks depending on the OG, i might add more or less DME, want to push it a bit.
Black IPA 2025	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.013	7.23	62.57	46.38 °L	110	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2025 8:38 AM Notes: HBYOB does not have crystal rye (90L) I used C90 in its place 152 Mash 11/17/25 I put the 20 min addition accidentally in at the beginning of the boil. I took out the spider when I realized what happened after 5min. I put it back in at 15min left in the boil. Not sure what that will do. I did add gypsum and whirfloc in at 15 min water chemistry from previous black IPA Calcium Chloride 2.5g gypsum 8g Og 1.068 FG 1.015 6.96%
Kentucky Common	Kentucky Common	5.5 Gallons	1.05	1.009	5.38	26.04	15.43 °L	110	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2025 3:41 PM Notes:
SMaSH	Specialty IPA: New England IPA	20.8 Litres	1.055	1.011	5.75	45.67	4.26 °L	110	0
Author: Boil Size: 24.02 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 7:00 PM Notes:
Belgian Saison	Spice, Herb, or Vegetable Beer	5.5 Litres	1.059	1.007	6.77	13.28	6.77 °L	110	1
Author: Syrako885 Boil Size: 6.07 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 8/4/2025 9:57 AM Notes:
Galactic Dark Matter (keg Ferment)	Specialty IPA: Black IPA	4.5 Gallons	1.071	1.012	7.73	65.62	38.92 °L	110	0
Author: nkgarfield Boil Size: 5.85 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2025 1:52 PM Notes: ferment at 12 psi with Spunding valve
Fifth Hammer Wortshare + Portuguese Yeast	Saison	9.5 Gallons	1.055	1.005	6.54	23.64	4.26 °L	110	0
Author: BenKainz Boil Size: 10.49 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.52 psi Creation Date: 7/25/2025 12:48 PM Notes:
IPA	American IPA	10 Gallons	1.055	1.014	5.42	52.42	6.07 °L	110	0
Author: Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 1:55 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.25 Gallons	1.064	1.016	6.29	68.18	6.42 °L	110	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 11:45 AM Notes:
BNW IPA	American IPA	15.2 Litres	14.416	2.686	6.31	41.95	7.51 °L	110	0
Author: Boil Size: 18.953 Litres Boil Time: 121 Boil Gravity: 11.7 Efficiency: 89.1015 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 8:34 AM Notes: 1. 2. 2025 21:05 1,35473 RI = 14,411767 °B = 1,058602 SG = 14,414844 °P optický: 14,4 °B pivnica 3. 2. 2025 popoludní-podvečer intenzívne buble 4. 2. 2025 4:20 pivnica 15,1-0 °C 4. 2. 2025 14:15 pivnica 15,3-5 °C pomaly buble 12. 2. 2025 12:55 pivnica 14,9 - 15,1 °C presun do izby regál dole 19,5 °C DH 8,12 g/l možné minimálne známky kvasenia 14. 2. 2025 9:05 CC štart 19,0 °C ešte pomaly bublalo 20. 2. 2025 18:40 1,343475 RI = 7,146955 °B = 1,0094761 SG = 83,82994132 AA optický: 7,2 °B = 1,0098067 SG = 83,26574771 AA 12,903 l / 52 g / 3,8 > 4,1 > 4,5 > 5,1 °C = 2,41 > 2,395 > 2,375 > 2,343 vols
Belgian Christmas Ale	Belgian Pale Ale	23 Litres	1.066	1.015	6.69	0	18.99 °L	110	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 10:54 PM Notes:
#160 Wit	Witbier	50 Litres	1.045	1.01	4.53	17.52	3.1 °L	110	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 1:19 PM Notes:
NE IPA	Specialty IPA: New England IPA	260 Litres	14.852	3.717	6.03	23.48	3.94 °L	110	0
Author: Boil Size: 258.79 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 66 Mash Thickness: 5.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 5:44 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	12 Litres	1.05	1.013	4.95	0	3.84 °L	110	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 5:49 AM Notes:
Awesome Recipe	American IPA	12 Litres	1.029	1.007	2.88	0	2.5 °L	110	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 12:15 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.064	1.012	6.89	63.57	6.98 °L	110	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:59 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.057	1.011	6.08	94.16	5.94 °L	110	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 8:05 PM Notes:
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