Black IPA 2025 Beer Recipe | All Grain Specialty IPA: Black IPA by stevendpurdy@gmail.com | Brewer's Friend
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Black IPA 2025

217 calories 19.9 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Friday October 17th 2025
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OG: 1.060 FG: 1.011 ABV: 6.4% IBU: 54

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Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb United Kingdom - Maris Otter Pale10.5 lb Maris Otter Pale 38 3.75 66.7%
1 lb Munich - Light 10L1 lb Munich - Light 10L 33 10 6.3%
1 lb Bestmalz - Rye Malt1 lb Rye Malt 38 3.1 6.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 6.3%
0.75 lb American - Midnight Wheat Malt0.75 lb Midnight Wheat Malt 33 550 4.8%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 3.2%
1 lb American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L 33 90 6.3%
15.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 8.6 Boil 20 min 24.48 16.7%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 20 min 31.31 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Hop Stand at 170 °F 20 min 3.4 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Hop Stand at 170 °F 20 min 4.34 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 6 days 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 6 days 11.1%
9 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

HBYOB does not have crystal rye (90L) I used C90 in its place

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  • Public: Yup, Shared
  • Last Updated: 2025-10-17 16:28 UTC
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