All-grain Homebrew Beer Recipes

Page 10904 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
21. See It Say It Salted 290625	Specialty IPA: New England IPA	23 Litres	1.05	1.017	4.26	16.51	3.76 °L	117	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2025 7:00 PM Notes:
Awesome Recipe	American Barleywine	5.5 Litres	1.109	1.021	11.54	50.18	15.61 °L	117	0
Author: Boil Size: 11.25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 9:01 PM Notes:
Smash IPA	American IPA	22.7 Litres	1.056	1.012	5.69	42.02	3.39 °L	117	0
Author: Carlos Elizondo Muñoz Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 4:07 AM Notes:
OktoBREWday 2025	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.016	8.03	23.01	5.04 °L	117	1
Author: Fleeulrich Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2025 2:07 AM Notes: If you don’t do BIAB just mash with half the water and sparge with the other. First dry hop do at high Krausen (3 days into active fermentation). Dry hop for 7 days After 7 day initial dry hop remove dry hops if possible and dry hop the second round for 2 to 3 days. Then package. Try to ferment at 66° if possible.
DBC West Coast IPA	American IPA	8 Gallons	1.061	1.011	6.55	76.03	3.92 °L	117	2
Author: Daily_brewer Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 11:24 AM Notes: Dry hops adjusted to 6.5 gallons
Golden Promise	Specialty IPA: New England IPA	30 Litres	1.071	1.021	6.52	135.83	8.23 °L	117	0
Author: Aleworks Boil Size: 40 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 11:22 AM Notes:
WCDIPA 77	American IPA	100 Litres	16.062	3.004	7.08	73.55	11.54 °L	117	0
Author: ThemPlumbs0401904450 Boil Size: 106.68 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 10:33 AM Notes:
West Coast Sessions	American IPA	5 Gallons	1.045	1.008	4.75	67.29	5.74 °L	117	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 8:08 PM Notes:
Kiwi IPA 1000th Beer	American IPA	600 Litres	1.066	1.017	6.5	42.59	4.1 °L	117	0
Author: Boil Size: 800 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 11:32 PM Notes:
Left Overs Ipa	Specialty IPA: New England IPA	25 Litres	1.066	1.013	7.03	0	6.84 °L	117	0
Author: Aleworks Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2025 3:25 PM Notes:
Hallon Saison	Saison	215 Litres	12.969	1.696	6.02	25.53	5.03 °L	117	0
Author: Bryggmästaren Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 8:55 AM Notes: 10-pack, French Saison Ale (Mangrove Jack's M29) 10 g jäst måste beställas för att kunna brygga. Bör vara runt 12,5P in i tank. Hallonpure jäser ut och ger ökad alkoholhalt 20 kg hallonpure tillsätts när ölen jäst ut enligt rutin.
B $ E IPA White	Specialty IPA: White IPA	5 Gallons	1.06	1.018	5.5	58.39	3.88 °L	117	0
Author: brentwood brew Boil Size: 6.3 Gallons Boil Time: 65 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 6/23/2025 5:53 PM Notes:
Sour Trident	Specialty IPA: New England IPA	10.5 Gallons	1.06	1.016	5.7	74.65	6.06 °L	117	0
Author: Ashwood Ales Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 2:39 PM Notes:
Orbita 200L IPA	American IPA	200 Litres	1.059	1.01	6.43	52.69	8.92 °L	117	0
Author: Boil Size: 250 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 12:50 PM Notes:
Old Rasputin Clone	Imperial Stout	6.5 Gallons	1.092	1.023	9.06	87.5	38.57 °L	117	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 1:47 AM Notes:
NEIPA	Specialty IPA: New England IPA	18 Litres	1.071	1.017	7.12	39.77	6.08 °L	117	0
Author: Boil Size: 24.17 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 7:16 PM Notes:
Belgian Tripel	Belgian Tripel	20 Litres	1.068	1.012	7.39	31.57	3.7 °L	117	0
Author: Boil Size: 26.18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171.1 g Creation Date: 3/8/2025 9:45 PM Notes:
Knight Rider	Specialty IPA: New England IPA	420 Litres	1.073	1.017	7.85	11	5.07 °L	117	0
Author: greg@bananajamcafe.co.za Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 5:08 PM Notes:
SESSION IPA BRU1 STRATA	American IPA	100 Litres	1.047	1.009	4.95	80.26	3.06 °L	117	0
Author: IsaacDios Boil Size: 139.25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 4:25 PM Notes:
Beukgenoot	Belgian Dubbel	42 Litres	1.062	1.015	6.14	47.17	18.66 °L	117	1
Author: UTHOKA Boil Size: 51.33 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 12:28 PM Notes:
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