Awesome Recipe
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No Profile Selected |
2000 Litres |
1.054 |
1.013 |
5.31 |
0 |
4.43 °L
|
12 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 12:59 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.02 |
1.005 |
1.96 |
0 |
1.76 °L
|
12 |
0 |
|
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Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 8:49 AM |
Notes: |
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Sushi Beer
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No Profile Selected |
40 Litres |
1.057 |
1.01 |
6.26 |
27.07 |
2.83 °L
|
12 |
1 |
|
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Boil
Size: 48.65 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 10:54 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
500 Litres |
1.049 |
1.012 |
4.87 |
0 |
14 °L
|
12 |
0 |
|
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Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 8:10 AM |
Notes: |
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Hazy IPA (Pomona) From FB
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No Profile Selected |
22 Litres |
1.064 |
1.013 |
6.67 |
28 |
6.12 °L
|
12 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 8:20 PM |
Notes: Source: https://www.facebook.com/photo/?fbid=10163256071526019&set=pcb.2503815706655796
Mash 75 mins @69-70
Recalculate the mash water. |
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Awesome Recipe
|
No Profile Selected |
32 Litres |
1.071 |
1.018 |
7.03 |
0 |
6.56 °L
|
12 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 5:32 PM |
Notes: |
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Mikes Bohemian Lager Beer
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Czech Pale Lager
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20.4 Litres |
12.326 |
1.914 |
5.55 |
16.2 |
4.14 °L
|
11 |
1 |
|
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Boil
Size: 27.27 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 128.2 g |
Creation
Date: 4/20/2025 7:14 PM |
Notes: |
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Pszenica NEW MALT
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Weissbier
|
22 Litres |
12.306 |
2.543 |
5.21 |
11.6 |
3.9 °L
|
11 |
0 |
|
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Boil
Size: 28.18 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 7:05 AM |
Notes: |
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The Bagman's Porter
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Pre-Prohibition Porter
|
1 Gallons |
1.048 |
1.013 |
4.67 |
26.73 |
27.82 °L
|
11 |
0 |
|
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Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 10:43 PM |
Notes: |
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Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.057 |
1.011 |
6 |
39.24 |
21.4 °L
|
11 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 2:28 PM |
Notes: |
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Awesome Recipe
|
American Brown Ale
|
108 Gallons |
1.04 |
1.01 |
3.98 |
0 |
2.99 °L
|
11 |
0 |
|
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Boil
Size: 109.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 4:31 PM |
Notes: |
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Awesome Recipe
|
Specialty IPA: Belgian IPA
|
4 Litres |
1.053 |
1.013 |
5.21 |
68.75 |
6.5 °L
|
11 |
0 |
|
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Boil
Size: 9.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 10:49 AM |
Notes: |
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Awesome Recipe
|
Dark Mild
|
465 Gallons |
1.028 |
1.007 |
2.74 |
0 |
29.71 °L
|
11 |
0 |
|
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Boil
Size: 495 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 12:01 PM |
Notes: |
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Saison
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Saison
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3 Gallons |
1.093 |
1.023 |
9.11 |
0 |
5.61 °L
|
11 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 8:23 PM |
Notes: |
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Budejovice(WLP802) Czech Lager
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Czech Pale Lager
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53 Litres |
1.041 |
1.009 |
4.15 |
25.25 |
4.24 °L
|
11 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 6:11 PM |
Notes: |
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Awesome Recipe
|
American Light Lager
|
217 Gallons |
1.031 |
1.006 |
3.3 |
23.43 |
2.75 °L
|
11 |
0 |
|
|
Boil
Size: 267 Gallons |
Boil Time: 70 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 8:05 PM |
Notes: |
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Tears Of God
|
American Amber Ale
|
23 Litres |
1.048 |
1.008 |
5.28 |
34.2041 |
13.99 °L
|
11 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/30/2021 3:06 PM |
Notes: American Amber Ale is a popular, moderate-strength craft beer known for its amber to coppery-brown color, a caramel-malty flavor, and a balance between hop bitterness and malt sweetness. It's characterized by American or New World hops, which contribute citrus, floral, pine, and fruity notes. The style typically has a medium-high malt character, a medium to low caramel character, and a medium-full body. |
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Little Blimp Barley Wine
|
American Barleywine
|
2.5 Gallons |
1.118 |
1.026 |
12.05 |
91.41 |
13.08 °L
|
11 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 4:30 PM |
Notes: 90 |
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Saison
|
Saison
|
300 Gallons |
1.052 |
1.008 |
5.83 |
19.9888 |
3.5 °L
|
11 |
0 |
|
|
Boil
Size: 320 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/2/2025 3:41 PM |
Notes: |
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Alchemy Brew
|
Scottish Export
|
23 Litres |
1.047 |
1.008 |
5.16 |
27.1365 |
18.03 °L
|
11 |
0 |
|
|
Boil
Size: 28.96 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/16/2024 6:59 PM |
Notes: A Mcewans Export influenced Scottish beer. Recipe assembled with left overs.
Belhaven Scottish Ale, Broughton Exciseman’s Ale, Orkney Dark Island, Pelican MacPelican’s Scottish Style Ale, Weasel Boy Plaid Ferret Scottish Ale.
Mcewans Export? |
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