Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Bravo0.6 oz Bravo Hops |
|
Pellet |
15.5 |
Boil at 212 °F
|
60 min |
36.19 |
15% |
|
1 oz |
BSG - Citra1 oz Citra Hops |
|
Pellet |
12 |
Whirlpool at 200 °F
|
0 min |
7.73 |
25% |
|
1 oz |
Charles Faram - Centennial1 oz Centennial Hops |
|
Pellet |
9.5 |
Whirlpool at 200 °F
|
0 min |
6.12 |
25% |
|
1 oz |
Barth-Haas - Cascade1 oz Cascade Hops |
|
Pellet |
5.75 |
Whirlpool at 200 °F
|
0 min |
3.7 |
25% |
|
0.40 oz |
Bravo0.4 oz Bravo Hops |
|
Pellet |
15.5 |
Whirlpool
|
0 min |
4.64 |
10% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.35 gal |
|
Strike |
156 °F |
145 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Coriander
|
|
Herb |
Boil |
5 min. |
|
8 g |
Sweet Orange Peel
|
|
Flavor |
Boil |
5 min. |
Priming
|
Method: dextrose
Amount: 4.8 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"B $ E IPA White" Specialty IPA: White IPA beer recipe by brentwood brew. All Grain, ABV 5.5%, IBU 58.39, SRM 5.91, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat, Corn Sugar) Hops: (Bravo, Citra, Centennial, Cascade) Other: (Coriander, Sweet Orange Peel)
Last Updated and Sharing
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- Last Updated: 2025-06-23 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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