All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Conker Wood 2024	British Brown Ale	18 Litres	1.05	1.01	5.31	22.7	26.09 °L	203	0
Author: BruinBrewing Boil Size: 22.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 10:08 AM Notes: Inspired by a brew Kit of a similar sounding name but how I think it should have tasted. Colour, taste and smell reminiscent of autumn/fall in the countryside; cobnut/hazelnuts, hint of wood smoke, deep red/brown, warmth of alcohol. One to share with friends sat together by the fire place, or even while cooking. Great feedback received with this beer (2023), I would say cellar temp (8-13C/46-55F) to best appreciate the flavours, but whatever works for the drinker. Changes for 2024 = more smoked malt , say 10% as 2% isn't noticeable as intended. I did think the malt bill was too 'busy' but actually it all adds up and works well together.
Lager Teeja	German Pils	20 Litres	1.058	1.01	6.28	35.19	2.81 °L	203	0
Author: Mikaelo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 5:55 PM Notes:
Orkney Ale	Scottish Export	5 Gallons	1.056	1.013	5.64	23.65	13.72 °L	203	0
Author: Triumph1953 Boil Size: 5.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64.61 Mash Thickness: 1.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 7/2/2025 9:41 PM Notes:
Yorkshire Old Ale	British Brown Ale	50 Litres	1.048	1.013	4.58	24.14	16.25 °L	203	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 12:19 AM Notes:
HMKC Kolsch	Munich Dunkel	5.5 Gallons	1.049	1.012	4.85	25.2	4.19 °L	203	1
Author: Goalieman36 Boil Size: 7.39 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 10:10 PM Notes:
Summer Wheat	Weissbier	23.8 Litres	1.037	1.008	3.75	30.67	10.45 °L	203	0
Author: Joe cartier Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 6:51 PM Notes:
Wee Heavy	Wee Heavy	37 Litres	1.074	1.021	6.87	22.85	21.71 °L	203	1
Author: Xiua brewery Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 12/27/2024 10:43 PM Notes:
Dunkles Bock	Dunkles Bock	35 Litres	1.053	1.013	5.23	10.84	18.44 °L	203	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 11:11 AM Notes:
Red Cliffs Of Cleggan	Irish Red Ale	21 Litres	1.052	1.009	5.57	28.51	14.32 °L	203	1
Author: Blades&Brews Boil Size: 25.88 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/14/2024 7:08 PM Notes: Mash at 67C for 60 mins ferment at 66C
WEE HEAVY	Wee Heavy	6 Litres	1.085	1.021	8.5	19.42	19.92 °L	203	0
Author: manurodri Boil Size: 10.35 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 4.9 g Creation Date: 10/5/2024 4:27 PM Notes:
Awesome Recipe	Märzen	20.8 Litres	1.062	1.016	6.14	0	9.32 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:07 PM Notes:
Altbier	Altbier	5.5 Gallons	1.048	1.01	5.07	33.47	14.25 °L	203	1
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 5:17 AM Notes:
Irish Red Ale	Irish Red Ale	8 Litres	1.05	1.01	5.23	30.99	10.33 °L	203	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 9:48 PM Notes:
EuroSchwarzbier	Schwarzbier	300 Litres	1.05	1.007	5.76	27.97	27.64 °L	203	0
Author: KatieMcB Boil Size: 350 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 11:18 AM Notes:
Awesome Recipe	English Barleywine	201.5 Gallons	1.095	1.024	9.32	62.76	16.26 °L	203	0
Author: Schulmane Boil Size: 201.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 8:23 PM Notes:
EXTRA SPECIAL BITTER	Ordinary Bitter	10 Litres	1.054	1.013	5.33	32.66	8.52 °L	203	0
Author: Boil Size: 21.67 Litres Boil Time: 120 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 5:42 PM Notes: Ultimo lupolo se añade a 80 grados creando un wirpul para dejar sedimentos en el centro
White Light Lager	Weissbier	3.5 Litres	1.041	1.01	4.11	26.65	3.55 °L	203	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/2/2023 4:50 AM Notes:
Blue Spruce ESB #158	Strong Bitter	5.5 Gallons	1.068	1.012	7.35	30.86	11.08 °L	203	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 6/16/2023 4:58 PM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.052	1.009	5.67	19.98	10.08 °L	203	0
Author: Anakreon Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 2/9/2023 1:36 PM Notes:
Awesome Recipe	Schwarzbier	217 Gallons	1.03	1.007	2.95	0	1.99 °L	203	0
Author: Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2022 4:23 PM Notes:
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