Homebrew Beer Recipes

Page 1792 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas: Winter Warmer	Old Ale	10 Litres	1.078	1.019	7.82	27.8	28.4 °L	1K	0
Author: duncans Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 10:16 PM Notes: Maple syrup = golden syrup Molasses = treacle
Brentons Brown	Mild	5.5 Gallons	1.066	1.011	7.23	37.25	28.46 °L	1K	0
Author: SteveTheRunningMan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 6:04 PM Notes:
Ryan's Bitchin' Beer	Eisbock	5.5 Gallons	1.089	1.024	8.5	20.85	10.35 °L	1K	0
Author: Genus Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 2/8/2020 3:44 AM Notes:
Jedi Juice Partial Mash Clone	Specialty IPA: New England IPA	23 Litres	1.068	1.014	7.13	40.48	5.2 °L	1K	1
Author: Ridge Solo Brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 3:15 PM Notes:
Dark Star Licorice Stout	American Porter	8 Gallons	1.083	1.023	7.99	27.37	42.35 °L	1K	0
Author: Noah Boil Size: 9 Gallons Boil Time: 65 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 5:52 PM Notes:
Zinger Zoe Red IPA	American IPA	18.5 Litres	1.06	1.01	6.53	88.87	13.88 °L	1K	0
Author: Hungu Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 10:27 AM Notes:
Fermi Paradox	American Porter	1 Gallons	1.107	1.028	10.39	58.91	50 °L	1K	1
Author: Absurdist Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 3:47 PM Notes:
Imperial IPA	Imperial IPA	20 Litres	1.094	1.018	9.96	117.34	12.15 °L	1K	0
Author: bisand Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 44 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2016 7:51 AM Notes:
Julebrygg 16	Sweet Stout	17 Litres	1.073	1.016	7.45	34.32	41.39 °L	1K	1
Author: Kost-ØL Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2016 9:34 AM Notes:
Calle San Julian IPA - #2 Galaxy	English IPA	6 Gallons	1.069	1.017	6.83	54.21	5.65 °L	1K	0
Author: Quique Torres Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: Force Carbonation Priming Amount: N/A Creation Date: 9/7/2016 4:36 PM Notes:
DIPA	Imperial IPA	5.5 Gallons	1.086	1.02	8.68	104.45	9.87 °L	1K	1
Author: cowace2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2012 9:45 PM Notes: Ferment at 67. Rack to secondary. Add first set of dry hops. Age 7-9 days. Add second set of dry hops. Age 3 more days. Drop to 32 degrees for 2 days.
Ozz Quadrupel 100l	Belgian Dark Strong Ale	100 Litres	1.096	1.02	9.97	18.97	16.6 °L	1K	0
Author: Marcos 50L Boil Size: 165 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2016 6:00 PM Notes:
JAPA	American Pale Ale	10 Litres	1.068	1.017	6.65	39.97	7.26 °L	1K	1
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2016 7:22 PM Notes:
Awesome Recipe	American Light Lager	13 Gallons	17.676	4.625	7.16	0	8.65 °L	1K	0
Author: timmomyces Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 15.4 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 8:05 PM Notes:
Ipa 9	California Common Beer	6 Gallons	1.072	1.018	7.06	70.16	6.3 °L	1K	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 3:35 AM Notes:
Wookey Jack	American IPA	24 Litres	1.078	1.014	8.48	105.33	50 °L	1K	0
Author: BEERngineer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2015 6:40 AM Notes:
Appalachian Saison IV	Saison	10.5 Gallons	1.065	1.012	6.85	24.06	3.52 °L	1K	0
Author: GreystoneHB Boil Size: 13.5 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: 4oz Creation Date: 6/14/2015 6:11 PM Notes:
Fuzzy Sour	Specialty Beer	15 Gallons	1.062	1.011	6.71	13.48	10 °L	1K	1
Author: Tilted Shack Ales Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2015 12:32 PM Notes:
Hoppy American Brown	American Brown Ale	6 Gallons	1.069	1.016	6.96	41.26	22.36 °L	1K	0
Author: DrSherlock Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2015 5:15 PM Notes:
Mid-Mountain Imperial IPA	Imperial IPA	10 Gallons	1.088	1.025	8.28	88.31	11.52 °L	1K	0
Author: HeffsBrew Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2013 6:28 PM Notes:
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