View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Mid-Mountain Imperial IPA

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 45% (steeping grains only)
Calories: 295 calories (Per 12oz)
Carbs: 32.4 g (Per 12oz)

Created: Saturday November 23rd 2013

Original Gravity:

1.088

Final Gravity:

1.025

ABV (standard):

8.3%

IBU (tinseth):

88.3

SRM (morey):

11.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Liquid Malt Extract - Light12 lb Liquid Malt Extract - Light	35	4	46.2%
9 lb	Dry Malt Extract - Light9 lb Dry Malt Extract - Light	42	4	34.6%
21 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L	35	15	7.7%
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L	34	40	7.7%
1 lb	Flaked Rye1 lb Flaked Rye	36	2.8	3.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	60 min	30.07	10%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	45 min	14.92	10%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	30 min	12.49	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	30 min	10.74	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	20 min	8.46	10%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	15 min	8.06	10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	3.56	10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		10%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Summit (Pellet)	30.07	10%
3 oz	Falconer's Flight (Pellet)	35.47	30%
2 oz	Amarillo (Pellet)	19.2	20%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	3.56	40%
10 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

908

Views

Brews

Public: Yup, Shared
Last Updated: 2014-01-18 18:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!