Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Love Thy Enemy	Specialty IPA: New England IPA	5.25 Gallons	1.069	1.017	6.85	28.248	5.49 °L	20	0
Author: Berry Brewing Co Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 6/14/2025 11:15 PM Notes:
810 Amber	American Amber Ale	37 Litres	1.055	1.014	5.31	33.85	14.18 °L	20	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 7/14/2025 2:59 PM Notes: Mashout 74 deg C 10 mins Wyeast 1272 Am Ale 11 Best before Jan.12/26 Brewdate Jul.20/25 Chocolate malt in mesh bag steeped briefly before mash to add redish color only. I didn't know how to keep it out of the fermentables list so it has no effect on ABV and SRM.
Brown Ale Klon Halleluja	American Brown Ale	22 Litres	1.054	1.009	5.95	21.83	24.04 °L	20	0
Author: Stefan Larsson Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 8/19/2025 7:17 AM Notes:
Sour Base W/ Lactose Simplified	Specialty Fruit Beer	76 Gallons	13.907	3.462	5.8	0	3.72 °L	20	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 30 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 4:08 PM Notes:
Minor Abduction	American Amber Ale	3.5 Gallons	1.057	1.014	5.6	114.98	15.05 °L	20	0
Author: Timmysj13 Boil Size: 4.67 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 11:00 PM Notes:
The Irish Challenger	Irish Red Ale	60 Litres	1.062	1.016	6.05	20.74	15.28 °L	20	0
Author: Anders Riseng Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 8:07 AM Notes:
Spruce Tip Pale Ale	Blonde Ale	511.5 Gallons	1.045	1.012	4.35	25.69	3.63 °L	20	0
Author: Boil Size: 561 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 10:52 PM Notes:
Rebel	American IPA	19 Litres	1.067	1.011	7.33	83.09	7.24 °L	20	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 8/21/2025 2:25 PM Notes:
Moist Hop 25	Blonde Ale	5.5 Gallons	1.058	1.015	5.73	24.17	6.14 °L	20	0
Author: Wien's BBQ and Brews Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 12:24 PM Notes:
Blonde Ale	No Profile Selected	290 Litres	1.035	1.007	3.7	0	4.46 °L	19	0
Author: Beermonkeyman Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 87 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 8:36 AM Notes:
Fest Bier	Märzen	232.5 Gallons	1.064	1.013	6.71	20.14	7.58 °L	19	0
Author: Boil Size: 235.39 Gallons Boil Time: 75 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 11:55 PM Notes:
Blond Ae	Blonde Ale	5 Litres	1.044	1.008	4.7	27.35	5.85 °L	19	0
Author: Uriel homebrewer Boil Size: 7.45 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 34.7 g Creation Date: 8/22/2025 7:37 PM Notes:
Lone Star Blue	Light American Lager	217 Gallons	1.04	1.008	4.16	10.74	2.66 °L	19	0
Author: lonnied Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 7:36 PM Notes:
Rye Lager	No Profile Selected	24 Litres	1.045	1.007	4.98	32.31	7.22 °L	19	0
Author: Big Boy Ferments Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 7:23 PM Notes:
American Pale Ale - Draft	American Pale Ale	14 Litres	1.047	1.011	4.82	33.88	5.29 °L	19	4
Author: Boil Size: 16.35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 2:15 AM Notes:
Samara Brewing - Vienna Lager	Vienna Lager	500 Litres	1.052	1.013	5.09	22.05	10.78 °L	19	0
Author: Boil Size: 511.94 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 2:20 PM Notes:
NCHF 2025 IPA	American IPA	5.5 Gallons	1.057	1.013	5.82	55.26	6.42 °L	19	1
Author: malmquna Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 4:43 PM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.083	1.021	8.12	0	7.9 °L	19	0
Author: Boil Size: 2505.7 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2025 6:29 AM Notes:
#86 Guava, Honeybush , POMONA, Bavaria	American IPA	13 Gallons	1.053	1.011	5.62	24.93	3.88 °L	19	0
Author: JFKBrews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 8/8/2025 6:39 PM Notes: Add in 2x1.89 real Guava juice at around 165 degrees temp. Also add in Honeybush Tea leaves for 15mins @165. Add in whirlpool 2oz hops Bavaria 165.
Snink	Cold IPA	5.5 Gallons	1.058	1.009	6.38	68.14	5.44 °L	19	0
Author: skleice Boil Size: 6.6 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 89 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2024 10:25 PM Notes: Preboil gravity low. Boiled extra 30 min
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