Homebrew Beer Recipes

Page 12743 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test AG	No Profile Selected	5.5 Gallons	1.061	1.011	6.57	63.71	7.83 °L	229	1
Author: Eric Heeke 2 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 1:49 AM Notes:
Vienna Cool State	Vienna Lager	5.5 Gallons	1.059	1.009	6.54	17.66	11.21 °L	229	0
Author: High Life Don Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 2:57 PM Notes: 1.005-1.006 FG
International Dark Lager	International Dark Lager	5.5 Gallons	1.06	1.01	6.54	18.49	23.14 °L	229	0
Author: Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 5:22 PM Notes:
Cash Me Out West	No Profile Selected	46 Gallons	1.062	1.012	6.56	48.98	5.64 °L	229	0
Author: JUSTIN LAMBERT Boil Size: 49 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 96 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2023 9:19 PM Notes:
Smash 2 Row Citra	Specialty IPA: New England IPA	5 Gallons	1.062	1.012	6.49	32.96	4.22 °L	229	0
Author: Joe_moose4 Boil Size: 5.9 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 4/20/2023 3:39 PM Notes:
The Slapper - Coopers Real Ale Base	British Strong Ale	25.5 Litres	1.064	1.014	6.56	34.97	9.63 °L	229	0
Author: bikehelmet Boil Size: 25.5 Litres Boil Time: 5 Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 4:04 AM Notes:
Brown II	American Brown Ale	20 Litres	1.062	1.012	6.56	63.03	36.7 °L	229	0
Author: Steve Whewell Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 1:38 AM Notes:
Trial	No Profile Selected	23 Litres	1.061	1.012	6.49	29.18	7.53 °L	229	0
Author: Conger72 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2021 5:02 AM Notes:
WEISS 20 L	Weissbier	18 Litres	1.065	1.015	6.53	18.42	5.45 °L	229	0
Author: scandinavia brew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 228.9 g Creation Date: 9/29/2020 2:04 PM Notes: fermentação primária: 18 graus - 5 dias fermentação secundária: 20 graus - 2 dias maturação: 5 graus - 5 dias primming na garrafa: 6 g por litro ( espera mais 10 dias)
Full Sail Clone	Märzen	5 Gallons	1.066	1.017	6.54	37.85	15.57 °L	229	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 8:14 PM Notes:
Awesome Recipe	Irish Stout	5.25 Gallons	1.066	1.017	6.51	0	7.9 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 11:44 PM Notes:
Mon Amie	Standard/Ordinary Bitter	10 Gallons	1.063	1.013	6.57	17.46	35.49 °L	229	0
Author: Stewartholditch Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 11:37 PM Notes:
4/10	Belgian Blond Ale	220 Litres	1.069	1.019	6.55	14.73	5.36 °L	229	0
Author: Steverlynck Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 1:33 PM Notes:
Jule Ipa Inkdagg.	English IPA	55 Litres	1.06	1.01	6.56	49.7	6.22 °L	229	1
Author: Per_Inge Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77.7 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 2/13/2020 5:49 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.017	6.57	80.04	5.88 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 3:16 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.062	1.012	6.57	57.17	31.21 °L	229	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 3:04 PM Notes:
Northeast Le Tsar IPA	American IPA	18.9 Litres	1.066	1.016	6.49	43.87	9.35 °L	229	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 6:01 AM Notes:
APA	American Pale Ale	10 Litres	1.067	1.017	6.57	0	9.59 °L	229	0
Author: Luís Gabriel G C Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 4:14 AM Notes:
001.01.001	Belgian Dubbel	1 Gallons	1.063	1.013	6.5	22.67	23.86 °L	229	1
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 9:20 PM Notes:
CitraWeiss	American IPA	5 Gallons	1.066	1.016	6.52	67.86	6.95 °L	229	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 12:14 PM Notes:
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