Awesome Recipe
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No Profile Selected |
163 Gallons |
1.055 |
1.014 |
5.38 |
35.42 |
3.61 °L
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235 |
0 |
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Boil
Size: 178 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:19 PM |
Notes: |
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Peach Crush
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Fruit Beer
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5 Gallons |
1.051 |
1.01 |
5.39 |
48.32 |
5.67 °L
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235 |
1 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 5:38 PM |
Notes: Mash with 3.5 gallons @ 154; sparge to 6.5. |
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Belgian Monastery
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Trappist Single
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21 Litres |
1.054 |
1.013 |
5.37 |
25.45 |
5.59 °L
|
235 |
0 |
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Boil
Size: 33.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 11:19 AM |
Notes: |
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TinTin Pale
|
Belgian Pale Ale
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23 Litres |
1.059 |
1.018 |
5.37 |
39.22 |
4.32 °L
|
235 |
0 |
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 2:35 PM |
Notes: |
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Modified Patriot Ale
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American Amber Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.38 |
0 |
19.34 °L
|
235 |
0 |
|
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Boil
Size: 65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: Na |
Creation
Date: 10/8/2022 7:27 PM |
Notes: Starting gravity ~ 1.050 gravity after 7 days 1.006 aggressive fermentation at 72 degrees
Hops .5 oz cascade .5 oz mount hood loose hops at boil
0.5 oz cascade pellets 7.5 %aa at boil
1 oz pellets ” “ @ 45 min
Same as above. @ 1 minute |
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Tynn Saison
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Saison
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19 Litres |
1.046 |
1.005 |
5.39 |
23.89 |
2.2 °L
|
235 |
0 |
|
Author:
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brewersfriend@enotodden.com
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Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2022 2:56 PM |
Notes: |
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Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.051 |
1.01 |
5.39 |
0 |
5.11 °L
|
235 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 4:17 AM |
Notes: |
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Summer Belgian
|
Mixed-Style Beer
|
65 Gallons |
1.052 |
1.011 |
5.37 |
44.49 |
4.13 °L
|
235 |
0 |
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Boil
Size: 67.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 10:42 PM |
Notes: |
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N Z Pilsner
|
No Profile Selected |
21 Litres |
1.048 |
1.007 |
5.38 |
37.59 |
3.49 °L
|
235 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 9:51 AM |
Notes: |
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Push Start Grain
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.38 |
31.27 |
8.85 °L
|
235 |
0 |
|
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Boil
Size: 48.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/23/2020 6:16 PM |
Notes: |
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Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.054 |
1.013 |
5.37 |
21.04 |
4.54 °L
|
235 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.47 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 7:13 PM |
Notes: |
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Awesome Recipe P-A
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Blonde Ale
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35 Litres |
1.058 |
1.018 |
5.37 |
38.55 |
6.68 °L
|
235 |
0 |
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Boil
Size: 62 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 254.2 g |
Creation
Date: 11/10/2020 2:31 PM |
Notes: |
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Stout _08
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Sweet Stout
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20 Litres |
1.06 |
1.019 |
5.39 |
25.03 |
37.99 °L
|
235 |
0 |
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 2:34 PM |
Notes: |
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Awesome Recipe
|
International Pale Lager
|
10 Litres |
1.053 |
1.012 |
5.38 |
37.89 |
3.17 °L
|
235 |
0 |
|
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 7:19 PM |
Notes: |
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Sp1 High Fg
|
Blonde Ale
|
20.8 Litres |
1.053 |
1.012 |
5.4 |
0 |
11.17 °L
|
235 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 80g |
Creation
Date: 12/14/2019 8:22 AM |
Notes: |
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X-mass Saison
|
Saison
|
5.5 Gallons |
1.056 |
1.015 |
5.38 |
32.23 |
4.31 °L
|
235 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 10/29/2019 6:27 PM |
Notes: |
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Restefest!
|
No Profile Selected |
44 Litres |
1.054 |
1.013 |
5.4 |
20.15 |
12.89 °L
|
235 |
0 |
|
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Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 11:01 AM |
Notes: |
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Wedding Marzen
|
Märzen
|
3 Gallons |
1.055 |
1.014 |
5.38 |
21 |
8.01 °L
|
235 |
0 |
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Boil
Size: 4.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 2:07 PM |
Notes: |
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IPA
|
American IPA
|
20.8 Litres |
1.051 |
1.01 |
5.4 |
122.8 |
10.79 °L
|
235 |
1 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 4:47 AM |
Notes: |
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Stout N5
|
Irish Stout
|
21 Litres |
1.057 |
1.016 |
5.38 |
30.09 |
46.33 °L
|
235 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 9:20 AM |
Notes: Mash 10L @ 80'C + 1L 100'C = 69 gradusa za 1 h
G na mashnatoto 1083
sparge 10L @ 50g
G na sparge-natoto 1020
G mash + sparge =
G na izcedenoto = 1040
G mash + sparge + izcedeno = 1037 (preboil gr.) okolo 27L
sled warene OG 1053! ili 1045 sled warene
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