Irish Red(ish) Ale
|
Irish Red Ale
|
26 Litres |
1.043 |
1.01 |
4.32 |
12.03 |
13.62 °L
|
238 |
1 |
|
|
Boil
Size: 33 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2021 6:31 PM |
Notes: 65g Roast Barley was soaked in 200 ml cold water for 15 hours - strained & fluid added to last 20 mins of boil |
|
Golden Ale
|
British Golden Ale
|
21 Litres |
1.043 |
1.011 |
4.27 |
36.91 |
3.63 °L
|
238 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 6:10 PM |
Notes: |
|
Smoked Porter
|
Brown Porter
|
23.5 Litres |
1.043 |
1.01 |
4.32 |
18.28 |
25.38 °L
|
238 |
0 |
|
|
Boil
Size: 29.79 Litres |
Boil Time: 65 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 8:30 AM |
Notes: |
|
L.B.K
|
Kölsch
|
500 Litres |
1.046 |
1.014 |
4.23 |
18.7 |
5.17 °L
|
238 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 8:24 AM |
Notes: |
|
C.R.E.A.M Ale
|
Cream Ale
|
6 Gallons |
1.045 |
1.012 |
4.37 |
19.87 |
3.31 °L
|
238 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 6/28/2023 5:07 PM |
Notes: |
|
Blood Orange Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.048 |
1.015 |
4.34 |
19.29 |
4.78 °L
|
238 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 11:54 AM |
Notes: |
|
NRS ダンクボーイ
|
No Profile Selected |
2380 Litres |
10.604 |
2.623 |
4.24 |
19.14 |
5.18 °L
|
238 |
0 |
|
|
Boil
Size: 2657.5 Litres |
Boil Time: 75 |
Boil Gravity: 9.5 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 1:03 PM |
Notes: |
|
Session NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.044 |
1.011 |
4.37 |
59.45 |
3.54 °L
|
238 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 6:08 PM |
Notes: |
|
Elderflower Ale
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.38 |
66.31 |
7.31 °L
|
238 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2022 2:36 PM |
Notes: |
|
Maria Galática
|
Witbier
|
14 Litres |
1.045 |
1.012 |
4.35 |
42.38 |
3.15 °L
|
238 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 5:09 AM |
Notes: |
|
IRISH RED
|
Irish Red Ale
|
20 Litres |
1.044 |
1.011 |
4.33 |
0 |
5.49 °L
|
238 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 11:01 PM |
Notes: |
|
Pale
|
Special/Best/Premium Bitter
|
33 Litres |
1.044 |
1.012 |
4.29 |
27.79 |
4.68 °L
|
238 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 9:58 PM |
Notes: |
|
Pilsen Green Beer
|
American Lager
|
264.64 Litres |
1.04 |
1.007 |
4.32 |
8.75 |
3.05 °L
|
238 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 2:52 AM |
Notes: |
|
181. Stone Levitation
|
American Amber Ale
|
6.5 Gallons |
1.044 |
1.011 |
4.32 |
54.87 |
16.08 °L
|
238 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 10:22 PM |
Notes: |
|
Saison Chaga And Fruits
|
No Profile Selected |
20.8 Litres |
1.045 |
1.011 |
4.38 |
0 |
2.97 °L
|
238 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 4:21 PM |
Notes: |
|
4 Weight
|
American IPA
|
4 Gallons |
1.043 |
1.011 |
4.25 |
56.93 |
3.91 °L
|
238 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 8:50 PM |
Notes: |
|
40/40 Jonas Øl
|
No Profile Selected |
55 Litres |
1.041 |
1.008 |
4.35 |
16.33 |
5.75 °L
|
238 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/26/2019 8:37 PM |
Notes: |
|
British Brown Ale
|
British Brown Ale
|
20 Litres |
1.044 |
1.01 |
4.34 |
15.54 |
17.54 °L
|
238 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 109 g |
Creation
Date: 11/12/2019 5:30 PM |
Notes: |
|
Awesome Recipe
|
American Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.36 |
0 |
2.78 °L
|
238 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 10:13 PM |
Notes: |
|
Belgian Wit
|
Witbier
|
5 Gallons |
1.044 |
1.012 |
4.31 |
0 |
6.54 °L
|
238 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 2:29 AM |
Notes: |
|
|
|