Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.047 |
1.016 |
4.08 |
27.21 |
11.72 °L
|
238 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 4:41 PM |
Notes: |
|
No1 Ale
|
German Leichtbier
|
20.8 Litres |
1.041 |
1.009 |
4.22 |
78.56 |
9.69 °L
|
238 |
0 |
|
|
Boil
Size: 24.29 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 4/19/2023 7:28 PM |
Notes: |
|
Boss Blizzard - 4% Cask
|
No Profile Selected |
1650 Litres |
1.04 |
1.009 |
4.06 |
46.42 |
4.11 °L
|
238 |
0 |
|
Author:
|
|
Boss Brewing
|
|
Boil
Size: 1695 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 9:29 AM |
Notes: 500g Allspice in boil
Orange Peel in boil? |
|
Biermunchers ShockTop 2021
|
Witbier
|
11.5 Gallons |
1.042 |
1.01 |
4.11 |
16.85 |
4.65 °L
|
238 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 9:50 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
20.8 Litres |
1.037 |
1.006 |
4.06 |
9.04 |
4.56 °L
|
238 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 3:21 PM |
Notes: |
|
1040starter
|
No Profile Selected |
2 Litres |
1.039 |
1.007 |
4.15 |
0 |
2.36 °L
|
238 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 9:17 PM |
Notes: |
|
Smash Pale Ale
|
Blonde Ale
|
18 Litres |
1.041 |
1.01 |
4.02 |
17.72 |
3.42 °L
|
238 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 11:51 AM |
Notes: |
|
Knaesel Red Ale
|
Irish Red Ale
|
25 Litres |
1.042 |
1.011 |
4.17 |
22.82 |
13.85 °L
|
238 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 7:25 PM |
Notes: |
|
Landlord Clone
|
Best Bitter
|
23 Litres |
1.042 |
1.01 |
4.23 |
61.72 |
7.05 °L
|
238 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 1:31 PM |
Notes: |
|
JUNE APA
|
Blonde Ale
|
26 Litres |
1.04 |
1.01 |
4.02 |
0 |
5.32 °L
|
238 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 9:03 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.042 |
1.011 |
4.13 |
35.74 |
3.86 °L
|
238 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 7:50 PM |
Notes: |
|
Mild
|
Dark Mild
|
5.25 Gallons |
1.043 |
1.011 |
4.2 |
17.31 |
16.9 °L
|
238 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 11:48 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.044 |
1.012 |
4.23 |
8.77 |
2.9 °L
|
238 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 5/13/2020 1:56 PM |
Notes: |
|
Covid Best
|
Ordinary Bitter
|
25 Litres |
1.041 |
1.011 |
4.04 |
25.95 |
9.06 °L
|
238 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 75 |
Boil Gravity: 1.094 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 10:55 AM |
Notes: |
|
Варка 9
|
Blonde Ale
|
8 Litres |
1.043 |
1.011 |
4.19 |
14.92 |
4.32 °L
|
238 |
2 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 12:58 PM |
Notes: |
|
VPA IWD 20220
|
No Profile Selected |
650 Litres |
1.04 |
1.008 |
4.22 |
42.53 |
2.57 °L
|
238 |
0 |
|
Author:
|
|
vane
|
|
Boil
Size: 900 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 9:25 AM |
Notes: |
|
Taboo - Porter
|
Brown Porter
|
100 Litres |
1.039 |
1.007 |
4.11 |
20.3 |
24.37 °L
|
238 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 3:01 PM |
Notes: |
|
Light Ale
|
No Profile Selected |
20.8 Litres |
1.042 |
1.011 |
4.14 |
24.5 |
4.43 °L
|
238 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 45 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 6:37 AM |
Notes: |
|
Cheapest Beer Ever
|
American Pale Ale
|
5 Gallons |
1.04 |
1.009 |
4.08 |
18.05 |
2.67 °L
|
238 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 3:24 PM |
Notes: upped the recipe to get the beer to 4%
*could use very plain popcorn... could be fun 10-20%
could add wheat
.20 Per Beer |
|
Awesome Recipe
|
British Strong Ale
|
5.5 Gallons |
1.046 |
1.014 |
4.12 |
0 |
9.92 °L
|
238 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 12:35 AM |
Notes: |
|
|
|