Scottish Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.054 |
1.015 |
5.15 |
13.32 |
21.75 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 9:41 PM |
Notes: |
|
Gambiarra Ale
|
No Profile Selected |
20 Litres |
1.047 |
1.008 |
5.12 |
39.11 |
9.69 °L
|
241 |
0 |
|
|
Boil
Size: 22.97 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.48 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 8:23 PM |
Notes: |
|
Toff Love
|
British Brown Ale
|
5 Gallons |
1.055 |
1.016 |
5.13 |
26.35 |
19.29 °L
|
241 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 7:20 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
11 Gallons |
1.052 |
1.013 |
5.14 |
19.07 |
13.64 °L
|
241 |
2 |
|
|
Boil
Size: 13.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 12:54 PM |
Notes: |
|
Dead-Eye Kai
|
American Pale Ale
|
5 Gallons |
1.052 |
1.013 |
5.13 |
17.46 |
9.73 °L
|
241 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2022 3:48 AM |
Notes: |
|
Saazy Bonde Ale
|
Blonde Ale
|
22 Litres |
1.048 |
1.009 |
5.13 |
16.26 |
5.13 °L
|
241 |
0 |
|
Author:
|
|
Kanga Crafts
|
|
Boil
Size: 34.75 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 2/26/2022 12:59 AM |
Notes: |
|
Pilsner Urguell Clone
|
Czech Pale Lager
|
20.8 Litres |
1.047 |
1.008 |
5.14 |
21.94 |
4.89 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 10:54 AM |
Notes: |
|
ESB CLONE
|
Strong Bitter
|
44 Litres |
1.051 |
1.012 |
5.12 |
0 |
8.84 °L
|
241 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 9:58 PM |
Notes: |
|
Hefeweizen CRHOPS
|
Weissbier
|
18.9 Litres |
1.053 |
1.013 |
5.13 |
10.89 |
4.3 °L
|
241 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 4:34 AM |
Notes: |
|
Hazy Pale Ale
|
Specialty IPA: New England IPA
|
25 Litres |
1.052 |
1.013 |
5.12 |
24.63 |
4.75 °L
|
241 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2020 1:29 AM |
Notes: |
|
Grapefruit IPA 1
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.13 |
109.61 |
9.49 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2018 3:15 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.052 |
1.013 |
5.13 |
0 |
3.58 °L
|
241 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 11:03 AM |
Notes: |
|
Chrsitian
|
American Amber Ale
|
20.8 Litres |
1.05 |
1.011 |
5.13 |
34.07 |
14.34 °L
|
241 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 2:27 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.13 |
0 |
5.42 °L
|
241 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2019 12:46 AM |
Notes: |
|
Pils 1 Marzen
|
German Pilsner (Pils)
|
21 Litres |
1.051 |
1.012 |
5.13 |
0 |
5.71 °L
|
241 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 10:14 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
3 Gallons |
1.051 |
1.012 |
5.15 |
41.84 |
7.73 °L
|
241 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: White Cane Sugar |
Priming Amount: 2.2 oz |
Creation
Date: 6/3/2019 7:27 PM |
Notes: |
|
Lager
|
International Amber Lager
|
55 Litres |
1.047 |
1.008 |
5.13 |
36.05 |
7.68 °L
|
241 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 5:29 PM |
Notes: |
|
WGD Dark
|
Sweet Stout
|
4 Litres |
1.052 |
1.013 |
5.13 |
40.54 |
38.86 °L
|
241 |
0 |
|
|
Boil
Size: 5.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:12 PM |
Notes: |
|
Shannons Brown
|
American Brown Ale
|
6 Gallons |
1.053 |
1.014 |
5.14 |
28.42 |
24.87 °L
|
241 |
0 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 3:04 PM |
Notes: |
|
Prova
|
American Light Lager
|
23 Litres |
1.049 |
1.01 |
5.15 |
60.17 |
15.92 °L
|
241 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 7:39 AM |
Notes: |
|
|
|