Brotoberfest
|
No Profile Selected |
11 Gallons |
1.055 |
1.014 |
5.32 |
21.68 |
10.86 °L
|
240 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 1:44 AM |
Notes: |
|
Brighid's Irish Red Ale
|
Irish Red Ale
|
21 Litres |
1.056 |
1.015 |
5.35 |
31.06 |
17 °L
|
240 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 9:19 PM |
Notes: |
|
A_ぶどうエール
|
No Profile Selected |
300 Litres |
1.05 |
1.009 |
5.35 |
23.97 |
3.52 °L
|
240 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 3:51 AM |
Notes: |
|
Revuelo Pale Ale
|
Standard/Ordinary Bitter
|
90 Litres |
1.054 |
1.014 |
5.33 |
0 |
7.21 °L
|
240 |
0 |
|
|
Boil
Size: 95.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 2:15 PM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
2.5 Gallons |
1.054 |
1.014 |
5.32 |
0 |
3.65 °L
|
240 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 7:12 AM |
Notes: |
|
On A Pale Horse
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.32 |
27.55 |
3.37 °L
|
240 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2022 2:15 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
11.5 Gallons |
1.054 |
1.014 |
5.35 |
0 |
3.63 °L
|
240 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 2:23 PM |
Notes: |
|
SCOTISH
|
No Profile Selected |
340 Litres |
1.054 |
1.014 |
5.35 |
16.58 |
12.89 °L
|
240 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 11:33 PM |
Notes: |
|
Lager 1st
|
International Amber Lager
|
15 Litres |
1.048 |
1.007 |
5.31 |
17.91 |
14.96 °L
|
240 |
2 |
|
|
Boil
Size: 26.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 76.5 g |
Creation
Date: 11/20/2020 3:21 PM |
Notes: |
|
LEFT OVER OATMEAL STOUT
|
Oatmeal Stout
|
5.5 Gallons |
1.051 |
1.01 |
5.32 |
27.42 |
30.65 °L
|
240 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 7:34 PM |
Notes: |
|
Wien Bier
|
Vienna Lager
|
3.75 Gallons |
1.048 |
1.007 |
5.33 |
24.32 |
11.18 °L
|
240 |
1 |
|
|
Boil
Size: 5.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2018 8:15 PM |
Notes: |
|
Roggenbier
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.051 |
1.011 |
5.34 |
0 |
23.16 °L
|
240 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 12:47 AM |
Notes: |
|
Ben Barrel Project
|
Saison
|
230 Litres |
1.055 |
1.014 |
5.35 |
0 |
4.09 °L
|
240 |
0 |
|
|
Boil
Size: 190 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 1:29 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2 Gallons |
1.05 |
1.01 |
5.34 |
0 |
4.81 °L
|
240 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 10:17 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.054 |
1.013 |
5.33 |
61.33 |
7.8 °L
|
240 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2020 12:02 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.055 |
1.014 |
5.33 |
79.48 |
5.48 °L
|
240 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 4/10/2020 1:16 PM |
Notes: |
|
Seltzer
|
No Profile Selected |
155 Gallons |
10.149 |
-0.003 |
5.33 |
0 |
0.91 °L
|
240 |
0 |
|
|
Boil
Size: 155 Gallons |
Boil Time: 10 |
Boil Gravity: 11.4 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 3:54 PM |
Notes: |
|
Ginger Tangerine Hefe
|
Weissbier
|
6 Gallons |
1.054 |
1.014 |
5.34 |
11.87 |
3.71 °L
|
240 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 12:13 AM |
Notes: |
|
Blured Vision
|
Oatmeal Stout
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
33.26 |
36.65 °L
|
240 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: 19 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 10:39 PM |
Notes: |
|
American Pale - Citra/Simcoe
|
American IPA
|
38 Litres |
1.049 |
1.009 |
5.31 |
75.18 |
9.04 °L
|
240 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 2:20 AM |
Notes: |
|
|
|