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Awesome Recipe

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Friday April 10th 2020

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.3%

IBU (tinseth):

79.5

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light - (late boil kettle addition)	42	4	87.3%
2 oz	Canadian - Honey Malt2 oz Honey Malt	37	25	1.8%
8 oz	Flaked Oats8 oz Flaked Oats	33	2.2	7.3%
2 oz	Briess - Carapils Malt2 oz Carapils Malt	34.5	1.5	1.8%
2 oz	German - CaraMunich I2 oz CaraMunich I	34	39	1.8%
110 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Brewer's Gold0.5 oz Brewer's Gold Hops	Pellet	9	Boil	60 min	25.32	17.2%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	60 min	19.69	17.2%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	30 min	4.76	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	30 min	3.03	3.4%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	25 min	4.3	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	25 min	2.74	3.4%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	20 min	3.75	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	20 min	2.39	3.4%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	15 min	3.07	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	15 min	1.95	3.4%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	10 min	2.24	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	10 min	1.43	3.4%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	5 min	1.23	3.4%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	7	Boil	5 min	0.79	3.4%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	12.5	Boil	5 min	2.8	6.9%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	0 days		17.2%
2.90 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Brewer's Gold (Pellet)	25.32	17.2%
1.10 oz	Cascade (Pellet)	32.02	37.6%
1.10 oz	Citra (Pellet) 1.0999999974838 oz Citra (Pellet) Hops	19.35	37.6%
0.20 oz	Mosaic (Pellet)	2.8	6.9%
2.90 oz / $ 0.00

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	64 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5 oz Temp: 68 °F CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

165

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Brews

Public: Yup, Shared
Last Updated: 2020-04-10 13:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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