Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Munich Dark 20L2.5 kg Munich Dark 20L |
1.90 € / kg
4.75 € |
34 |
20 |
71.4% |
|
1 kg |
Belgian - Wheat1 kg Wheat |
1.80 € / kg
1.80 € |
38 |
1.8 |
28.6% |
|
3.50 kg / 6.55 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Saaz (3.5 AA)40 g Saaz (3.5 AA) Hops |
35.00 € / kg
1.40 € |
Pellet |
3.5 |
Boil at 100 °C
|
15 min |
17.91 |
100% |
|
40 g
/ 1.40 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Saaz (3.5 AA) (Pellet) 40 g Saaz (3.5 AA) (Pellet) Hops |
35.00 € / kg
1.40 € |
17.91 |
100% |
|
40 g
/ 1.40 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
Beta Amylase |
Strike |
73.96 °C |
65 °C |
60 min |
|
|
Alpha Amylase |
Strike |
65 °C |
70 °C |
10 min |
|
10 L |
Left Sugar Extraction |
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
14 °C |
Priming
|
Method: sucrose
Amount: 76.5 g
Temp: 16 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Light colored and malty
"Lager 1st" International Amber Lager beer recipe by Iason Tzourmpakis. All Grain, ABV 5.31%, IBU 17.91, SRM 14.96, Fermentables: (Munich Dark 20L, Wheat) Hops: (Saaz (3.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-07 21:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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