Homebrew Beer Recipes

Page 14326 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA	Specialty IPA: Red IPA	40 Litres	1.056	1.014	5.53	0	9.54 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 10:44 PM Notes:
Heisei Ribaibal	Standard/Ordinary Bitter	300 Litres	1.055	1.013	5.53	14.75	4.02 °L	226	0
Author: minosekibeer Boil Size: 311.69 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 1:02 PM Notes:
Napoleon Complex	Brown Porter	5.5 Gallons	1.052	1.01	5.52	59.31	47.16 °L	226	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 9:36 PM Notes:
Neipa Argenta	English IPA	35 Litres	1.052	1.009	5.6	15.72	4.9 °L	226	0
Author: marianazo Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 1:30 AM Notes:
Bell James Pale Ale	American Pale Ale	50 Litres	1.052	1.009	5.59	66	5.56 °L	226	1
Author: NattyJ Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 bar Creation Date: 10/6/2024 2:36 AM Notes:
Dark American Lager .TON	Dark American Lager	20.8 Litres	1.051	1.009	5.59	14.89	19.95 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15.5 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 12/4/2023 7:04 PM Notes:
Willows Red	Irish Red Ale	6 Gallons	1.06	1.017	5.56	28.89	25.56 °L	226	1
Author: KD Seager Boil Size: 8.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2023 3:28 PM Notes:
Modified Willamette	No Profile Selected	6.25 Gallons	1.055	1.012	5.58	63.95	9.51 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2023 4:01 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.052	1.009	5.57	31.53	6.5 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 101 g Creation Date: 2/12/2022 1:32 AM Notes:
Awesome Recipe	German Pilsner (Pils)	20.8 Litres	1.055	1.012	5.6	41.19	21.4 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 7:35 PM Notes:
Czech Your Head	Czech Pale Lager	6 Gallons	1.051	1.009	5.52	44.45	3.48 °L	226	0
Author: RoyBHall Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 2:28 AM Notes: Fermentation: - cool wort to 50 degrees, pitch yeast - ferment at 50 degrees until 50% attenuation, about 5 days - raise temp to 66 degrees until active fermentation completes, between 4-10 days (get rid of diacetyl) - once FG is reached, remove yeast cake, and lager for 2-4 weeks at 32-34 degrees
Awesome Recipe	No Profile Selected	6 Gallons	1.057	1.014	5.61	0	3.31 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 11:32 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.056	1.014	5.52	22.14	11.02 °L	226	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 4:26 AM Notes:
Brordjurets öl	American IPA	12 Litres	1.053	1.01	5.6	50.09	6.02 °L	226	0
Author: brordjuret Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 11:26 AM Notes:
Vienna Lager	International Pale Lager	18.9 Litres	1.052	1.009	5.58	28.64	12.89 °L	226	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/11/2020 7:35 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.056	1.014	5.56	0	4.61 °L	226	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 2:40 PM Notes:
Awesome Recipe	British Strong Ale	30 Litres	1.055	1.013	5.6	0	5.84 °L	226	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2019 4:24 PM Notes:
Awesome Recipe	No Profile Selected	8 Gallons	1.056	1.014	5.56	0	3.96 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 2:35 AM Notes:
Damarojo	Kölsch	3 Gallons	1.051	1.008	5.57	33.49	4.12 °L	226	0
Author: Minimalixt Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:43 PM Notes:
Chinook Ipa	American IPA	5 Gallons	1.053	1.01	5.61	42.25	8.25 °L	226	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 12:27 AM Notes:
« First ‹ Previous 14322 14323 14324 14325 14326 14327 14328 14329 14330 Next › Last »							Page 14326 of 16,028 20 Recipes of 320,541