Homebrew Beer Recipes

Page 12925 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager	Vienna Lager	20 Litres	1.065	1.018	6.27	0	10.33 °L	228	0
Author: Robinalon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 3:35 AM Notes:
Stu's Samuel L Stout	Sweet Stout	12 Gallons	1.066	1.018	6.29	34.86	42.75 °L	228	0
Author: Tallbrewer Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 5:52 AM Notes:
Ilona	Belgian Blond Ale	120 Litres	1.059	1.011	6.31	24.37	7.98 °L	228	0
Author: Engelbertus Boil Size: 134 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 11:51 AM Notes:
Andy's Altbier	North German Altbier	48 Gallons	1.063	1.015	6.33	29.02	18.8 °L	228	0
Author: JeffBrews802 Boil Size: 53 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.65 psi Creation Date: 2/3/2024 2:58 PM Notes:
Dregs	American IPA	440 Litres	1.064	1.015	6.33	82.27	5.4 °L	228	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 11:23 AM Notes:
Red Ipa	Specialty IPA: Red IPA	105 Litres	1.058	1.01	6.26	11.88	18.09 °L	228	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.213 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 10/13/2022 3:04 PM Notes:
Belgian Blonde TACUARA	No Profile Selected	2101 Litres	1.06	1.012	6.29	12.15	4.42 °L	228	0
Author: DSDO Boil Size: 2174 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67.15 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 7:30 PM Notes:
Awesome Recipe	No Profile Selected	8 Gallons	1.065	1.017	6.28	50.21	37 °L	228	0
Author: Mick Fuller Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: BrownSugar Priming Amount: 5.1 oz Creation Date: 9/10/2021 10:31 PM Notes:
Red Ale	No Profile Selected	1.5 Gallons	1.059	1.011	6.32	30.18	12.69 °L	228	0
Author: sinnerslikeme21 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 5:17 PM Notes:
Nelson Triangles	No Profile Selected	5.5 Gallons	1.062	1.015	6.25	6.98	4.06 °L	228	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 5/24/2021 10:50 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.064	1.016	6.32	0	3.73 °L	228	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 5:46 PM Notes:
IPA#38	Specialty IPA: New England IPA	55 Litres	1.062	1.014	6.3	46.16	5.85 °L	228	0
Author: Jenberg Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 4.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 6:59 PM Notes: MIN std. IPA: I denne bruker jeg Sigmund's Voss Kveik. Bestilling fra Bakke Brygg: Viking Pale Ale malt (4*L) 11700g kr317,40 Castle Malting Wheat Blanc 800g kr2,34
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.28	0	4.27 °L	228	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 9:43 PM Notes:
MASHING PUMPKINS	Standard/Ordinary Bitter	5 Gallons	1.072	1.024	6.32	0	12.68 °L	228	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 4.2 oz Creation Date: 9/23/2020 3:56 PM Notes:
Hasselbackens Old New England IPA	Specialty IPA: New England IPA	10 Litres	1.067	1.019	6.26	58.76	5.15 °L	228	0
Author: Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 7/19/2020 5:01 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.064	1.016	6.28	65.72	10.27 °L	228	0
Author: ølkrukke Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 10:35 PM Notes:
Czech Pilsner	Czech Pale Lager	5.5 Gallons	1.061	1.013	6.26	51.09	3.71 °L	228	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 9.09 psi Creation Date: 11/15/2019 11:57 AM Notes:
Graduate IPA	English IPA	22 Litres	1.059	1.01	6.34	41.47	5.32 °L	228	0
Author: Benjamin.crn Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.4 g Creation Date: 7/16/2019 4:04 PM Notes:
Oatsu	Oatmeal Stout	7 Litres	1.058	1.01	6.32	33.54	38.85 °L	228	1
Author: BrewBeats Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:47 PM Notes:
SMASH CITRA	American IPA	5 Gallons	1.063	1.015	6.3	47.8	6.34 °L	228	0
Author: Sledesma Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 8:07 PM Notes:
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