| Märzen | 35 | 27% | 4% - 93% |
| Vienna Lager | 35 | 58% | 20% - 100% |
| Munich Helles | 20 | 15% | 5% - 87% |
| Kölsch | 17 | 13% | 4% - 46% |
| International Pale Lager | 14 | 23% | 3% - 95% |
| American IPA | 14 | 29% | 5% - 90% |
| American Pale Ale | 14 | 14% | 2% - 70% |
| Festbier | 13 | 17% | 6% - 28% |
| Helles Bock | 10 | 18% | 9% - 40% |
| American Lager | 10 | 6% | 4% - 7% |
| Specialty IPA: New England IPA | 9 | 22% | 2% - 73% |
| Saison | 8 | 29% | 8% - 92% |
| Blonde Ale | 8 | 10% | 5% - 17% |
| German Pils | 7 | 22% | 3% - 100% |
| Vienna Lager | 7 | 49% | 33% - 69% |
| Weizenbock | 7 | 22% | 6% - 80% |
| German Pilsner (Pils) | 7 | 9% | 3% - 22% |
| Kölsch | 7 | 11% | 5% - 20% |
| International Amber Lager | 6 | 34% | 18% - 44% |
| Czech Amber Lager | 5 | 22% | 3% - 34% |
