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New Recipes

Endorphins - XPA

American Pale Ale by Dtrain

OG: 1.051 FG: 1.009 ABV: 5.4% IBU: 37

31 minutes ago

Porter

by komainu

OG: 1.054 FG: 1.014 ABV: 5.3% IBU: 28

35 minutes ago

Bronze Lion Brown Ale

Southern English Brown by Jaurez

OG: 1.051 FG: 1.041 ABV: 1.4% IBU: 32

36 minutes ago

Porter

OG: 1.051 FG: 1.013 ABV: 5.0% IBU: 29

41 minutes ago

Smoked honey brown

by CullyQue&Brew

OG: 1.039 FG: 1.010 ABV: 3.8% IBU: 0

about 1 hour ago

FESTBIER

by BigWheels76

OG: 1.057 FG: 1.015 ABV: 5.5% IBU: 21

about 1 hour ago

NCB x RB Hazy IPA Collab

Specialty IPA: New England IPA by RustyBarrelHomebrewing

OG: 1.072 FG: 1.018 ABV: 7.0% IBU: 40

2 hours ago

Intuition - West Coast IPA

American IPA by Dtrain

OG: 1.062 FG: 1.011 ABV: 6.7% IBU: 59

2 hours ago

コガネスタウト

Dry Stout by koganebrewery

OG: 1.050 FG: 1.010 ABV: 5.4% IBU: 22

2 hours ago

Juice Contusion IIPA

Specialty IPA: New England IPA by Peasant Brewer

OG: 1.085 FG: 1.019 ABV: 8.7% IBU: 58

3 hours ago

What's New On Our Blog

Barrel-Aging Beer: Stout and Saison

Thursday, September 30th, 2021

Leah Dienes of Apocalypse Brew Works

Friday, August 6th, 2021

Returning to Homebrew Competitions

Tuesday, July 6th, 2021

Beer Styles Series: Belgian Golden Strong

Monday, June 14th, 2021

Homebrewing Your First Extract Batch

Saturday, May 29th, 2021

Ingredient Series: Gene-Edited Beer Yeast

Thursday, May 13th, 2021

More Home Brewing Resources

Why Brewer's Friend?

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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