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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Modern Summer Mild (Lutra)

Brett Beer

OG: 1.032 FG: 1.007 ABV: 3.2% IBU: 0

13 minutes ago

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170

by okei

OG: 1.051 FG: 1.010 ABV: 5.4% IBU: 29

about 1 hour ago

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Wit test

Weissbier by Donjonaaas

OG: 1.049 FG: 1.013 ABV: 4.7% IBU: 0

2 hours ago

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oldale

Old Ale

OG: 1.075 FG: 1.020 ABV: 7.2% IBU: 25

8 hours ago

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oilman

Imperial Stout by Coyote Cave Brewing Co.

OG: 1.084 FG: 1.021 ABV: 8.9% IBU: 0

9 hours ago

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Big beer

English Barleywine by JackMcCormish

OG: 27.219 FG: 7.052 ABV: 13.2% IBU: 0

9 hours ago

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Bica Black Coffee Beer 200L

Oatmeal Stout by ppalacio

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 13

10 hours ago

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Orangetang Cream Ale

OG: 1.048 FG: 1.011 ABV: 4.8% IBU: 23

11 hours ago

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Saaz Pale Ale

American Pale Ale by Sully574

OG: 1.057 FG: 1.012 ABV: 6.0% IBU: 50

11 hours ago

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Goat Head Maibock

Helles Bock by vinobrew

OG: 1.068 FG: 1.011 ABV: 7.5% IBU: 28

11 hours ago

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More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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