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QWR Torture Test (All-Grain to Kettle)

Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 6.83 gallons (ending kettle volume)
Pre Boil Size: 8.6 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Brett
Hop Utilization: 93.7191%
Calories: 545 calories (Per 12oz)
Carbs: 47.3 g (Per 12oz)

Created: Wednesday April 6th 2022

Original Gravity:

1.162

Final Gravity:

1.031

ABV (standard):

17.2%

IBU (tinseth):

145.1

SRM (morey):

11.1

Mash pH

5.8

Cost $

12.62

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	US - Pale 2-Row12 lb Pale 2-Row		37	1.8	29.3%
3 lb	Briess - DME Golden Light3 lb DME Golden Light	$ 0.00 / lb $ 0.00	44.6	4	7.3%
2 lb	Briess - LME Munich2 lb LME Munich - (late boil kettle addition)	$ 0.00 / lb $ 0.00	34.5	8	4.9%
18 lb	Great Western - California Select 2-Row Malt18 lb California Select 2-Row Malt	$ 0.00 / lb $ 0.00	37	2	44%
2.20 lb	American - Caramel / Crystal 10L2.2 lb Caramel / Crystal 10L	$ 0.00 / lb $ 0.00	35	10	5.4%
18 oz	American - Carapils (Dextrine Malt)18 oz Carapils (Dextrine Malt)	$ 0.00 / lb $ 0.00	33	1.8	2.7%
14 oz	Raw Honey14 oz Raw Honey	$ 0.00 / lb $ 0.00	38	20	2.1%
14 oz	Orange juice14 oz Orange juice	$ 0.00 / lb $ 0.00	4.8	0	2.1%
14 oz	FI - Raspberry puree14 oz Raspberry puree	$ 0.00 / lb $ 0.00	8.44	0.94	2.1%
40.95 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.10 oz	Azacca1.1 oz Azacca Hops		Pellet	15	Mash	0 min	4.56	2.2%
2.20 oz	B. C. Goldings2.2 oz B. C. Goldings Hops	$ 0.00 / oz $ 0.00	Pellet	5	First Wort	0 min	16.76	4.4%
3.30 oz	Cascade3.3 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7	Boil	0 min		6.7%
4.40 oz	Domestic Hallertau4.4 oz Domestic Hallertau Hops	$ 0.00 / oz $ 0.00	Pellet	3.9	Aroma	0 min		8.9%
5.50 oz	El Dorado5.5 oz El Dorado Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Whirlpool	0 min	47.35	11.1%
6.60 oz	Fuggles6.6 oz Fuggles Hops	$ 0.00 / oz $ 0.00	Pellet	4.5	Hop Stand	0 min	16.28	13.3%
7.70 oz	Galaxy7.7 oz Galaxy Hops	$ 0.00 / oz $ 0.00	Pellet	14.25	Hopback	0 min	60.16	15.6%
8.80 oz	Hallertau Blanc8.8 oz Hallertau Blanc Hops	$ 0.00 / oz $ 0.00	Pellet	10	Dry Hop (High Krausen)	0 days		17.8%
9.90 oz	Yakima Chief Hops - Idaho 7 Cryo9.9 oz Idaho 7 Cryo Hops	$ 0.00 / oz $ 0.00	Pellet	23	Dry Hop	4 days		20%
49.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.10 oz	Azacca (Pellet)		4.56	2.2%
2.20 oz	B. C. Goldings (Pellet)	$ 0.00 / oz $ 0.00	16.76	4.4%
3.30 oz	Cascade (Pellet)	$ 0.00 / oz $ 0.00		6.7%
4.40 oz	Domestic Hallertau (Pellet)	$ 0.00 / oz $ 0.00		8.9%
5.50 oz	El Dorado (Pellet)	$ 0.00 / oz $ 0.00	47.35	11.1%
6.60 oz	Fuggles (Pellet)	$ 0.00 / oz $ 0.00	16.28	13.3%
7.70 oz	Galaxy (Pellet)	$ 0.00 / oz $ 0.00	60.16	15.6%
8.80 oz	Hallertau Blanc (Pellet)	$ 0.00 / oz $ 0.00		17.8%
9.90 oz	Yakima Chief Hops - Idaho 7 Cryo (Pellet)	$ 0.00 / oz $ 0.00		20%
49.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.20 oz	Acetic acid		Water Agt	Sparge	0 min.
2.50 oz	Five Star Chemicals - Super Moss	$ 1.45 / oz $ 3.63	Water Agt	Boil	0 min.
$ 3.63

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 8.99 / each $ 8.99
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 331 B cells required

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 331 B cells required

$ 8.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	75	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

559

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Brews

Public: Yup, Shared
Last Updated: 2025-09-02 21:33 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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