View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Hazy Forecast V6

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Karissa & Robert
Calories: 230 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)

Created: Sunday March 13th 2022

Original Gravity:

1.070

Final Gravity:

1.012

ABV (standard):

7.5%

IBU (tinseth):

42.7

SRM (morey):

5.5

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	Great Western - Premium 2-Row10 lb Premium 2-Row	37	2	71.4%
1 lb	Briess - Bonlander Munich Malt 10L1 lb Bonlander Munich Malt 10L	35.9	10	7.1%
1 lb	Weyermann - Pale Wheat1 lb Pale Wheat	36	2	7.1%
1 lb	Canada Malting - OAT MALT1 lb OAT MALT	27.6	2.6	7.1%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	3.6%
0.20 lb	Viking - Carabody0.2 lb Carabody	10	2.66	1.4%
0.30 lb	The Swaen - Platinumswaen Sauer0.3 lb Platinumswaen Sauer	27	5.81	2.1%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Mosaic2 oz Mosaic Hops	Pellet	10.8	Boil at 212 °F	5 min	13.72	14.3%
2 oz	Citra2 oz Citra Hops	Pellet	13	Boil at 212 °F	5 min	16.51	14.3%
6 oz	Citra6 oz Citra Hops	Pellet	13	Dry Hop	3 days		42.9%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	9.8	Boil at 212 °F	5 min	12.45	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	10.8	Dry Hop	6 days		14.3%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Mosaic (Pellet)	13.72	28.6%
8 oz	Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	16.51	57.2%
2 oz	Amarillo (Pellet)	12.45	14.3%
14 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.22 gal	Strike	157 °F	149 °F	60 min
1.83 gal	Sparge	170 °F	170 °F	10 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 75 °F

Other Ingredients

Amount	Name	Type	Use	Time
1 g	Gypsum (Calcium Sulfate)	Water Agt	Mash	0 min.
4 g	Epsom Salt	Water Agt	Mash	0 min.
1 g	Canning Salt	Water Agt	Mash	0 min.
9 g	Calcium Chloride (dihydrate)	Water Agt	Mash	0 min.
8 g	Chalk	Water Agt	Mash	0 min.
1 tsp	Wyeast - Beer Nutrient	Other	Boil	5 min.
0.70 g	Baking Soda	Water Agt	Mash	0 min.

Yeast

White Labs - East Coast Ale Yeast WLP008

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-Low
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	7	7	175	75	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-14 19:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Hazy Forecast V6

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}