Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sorachi Ace SingleHop	American Pale Ale	5.5 Gallons	1.076	1.019	7.44	83.35	14.54 °L	359	1
Author: LannyF Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 3:03 PM Notes:
Scotch Ale	Scottish Heavy	5.5 Gallons	1.081	1.024	7.49	20.62	19.84 °L	359	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 7/25/2024 5:19 PM Notes:
The Aviator	Doppelbock	8 Gallons	1.075	1.018	7.45	22.13	11.75 °L	359	1
Author: Boil Size: 9.11 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 3/30/2024 11:29 PM Notes:
BCS NE Pale Ale	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.019	7.48	52.09	5.98 °L	359	0
Author: Dan G Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 2:57 AM Notes:
Choco Merlin	Oatmeal Stout	10 Litres	1.07	1.014	7.31	30.85	49.99 °L	359	0
Author: PineyStone Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2022 7:27 AM Notes:
Shloosh Juice B1	No Profile Selected	344 Gallons	16.941	3.49	7.33	0	5.08 °L	359	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 15.7 Efficiency: 73.5 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 11:30 PM Notes:
Threat Level Midnight	Specialty IPA: Black IPA	5.5 Gallons	1.069	1.012	7.46	109.47	47.48 °L	359	0
Author: fpg33 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 8/9/2021 6:25 PM Notes:
Undertaker	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.017	7.45	40.27	4.86 °L	359	0
Author: BenoitC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2021 9:04 PM Notes:
ANZAC	American IPA	5.5 Gallons	1.074	1.018	7.25	98.36	15.74 °L	359	0
Author: moerust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 10:48 PM Notes:
The Juice Is Loose - 2021 NE IPA	Specialty IPA: New England IPA	18 Gallons	1.072	1.018	7.45	76.25	5.99 °L	359	1
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 71 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 3:52 AM Notes:
Colby Anniversary Beer - V2	Specialty IPA: New England IPA	6 Gallons	1.071	1.015	7.3	63.44	4.85 °L	359	1
Author: Brian Beaulieu Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 12:57 AM Notes:
022 Scotch Ale	Wee Heavy	20 Litres	1.078	1.021	7.52	39.07	21 °L	359	1
Author: YANNBEER Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2020 5:37 AM Notes:
Small Batch Pumpkin Ale	American Amber Ale	10 Litres	1.073	1.017	7.32	31.78	17.92 °L	359	0
Author: Ulfrpsion Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 8:59 AM Notes: Pumpkin Spice Mix (Secondary): 1 Tbsn Cinnamon 1 & 1/3 Tbspn Grated/Ground Ginger 1/3 Tbspn Gound Nutmeg 1/4 Tspn Cloves 1/4 Tspn All Spice Vanilla Bean (Secondary): 1 Vanilla Bean, Diced. Place in a small Container with Vodka.
Juice Bomb	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.017	7.29	34.02	4.79 °L	359	0
Author: JKBrewin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 3:38 AM Notes:
I Am IPA	American IPA	50 Litres	1.073	1.017	7.28	40.87	5.31 °L	359	0
Author: Stig Ove Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 4.3-5 gram pr liter, serveringstemp 8.5C Creation Date: 4/28/2020 12:53 PM Notes: Tørrhumling: Husk å "purge" CO2 i spannene når du har gjor det. Tørrhumling skal ikke vare mer enn 4 dager til øllet skal flaskes og has på fat. Har du Humleposer så bruk det men kok de først. Lag en starter på 2 liter, 100 gram spraymalt pr liter. La den gjære i 2 dager før pitching, dekanter ut mesteparten av væsken. Gjæres i totalt 3 uker (dette må følges nøye) 2 dager på 18 grader 6 dager på 20 grader)
Chinook'd	American Pale Ale	5.5 Gallons	1.067	1.011	7.25	29.09	7.23 °L	359	0
Author: Jeremy T Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.122 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 1:10 PM Notes:
Hoppy Saison	Saison	5 Gallons	1.054	0.999	7.26	33.08	3.98 °L	359	1
Author: Bcheek1327 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 9:34 PM Notes:
NEIPA	Specialty IPA: New England IPA	60 Litres	1.065	1.01	7.3	44.54	4.38 °L	359	0
Author: Jedaias Salum Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 381.2 g Creation Date: 12/2/2019 9:56 PM Notes:
Madame Razzchosis	Saison	1.25 Gallons	1.065	1.008	7.44	28.94	4.54 °L	359	0
Author: Chris Krueger Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 7:36 PM Notes:
Porter/vanilla Split 2/4	English Porter	11.5 Gallons	1.072	1.017	7.25	37.98	26.16 °L	359	0
Author: steck Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 9:02 PM Notes:
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